Craig,

As you know, the commodity classification is based on the product, the
packaging and the pallet type.  As such, your foam trays have to be taken
into account by weight or by volume.  NFPA 13, Fig 20.4.3.3(a) and (b) and
I don’t have a book with me but pretty sure frozen food on polystyrene
trays is listed as a Group A plastic in the annex list….

Not sure NFPA 13 has any dark corners, though the color of the new edition
is dark gray ;-)


Bob Caputo, Lurking the dark corners of Dubai this week
AFSA

On Wed, Dec 15, 2021 at 2:49 AM Prahl, Craig/GVL via Sprinklerforum <
[email protected]> wrote:

> I have searched the from the deepest depths to the highest heights within
> NFPA 13 for a solution and am coming up empty.
>
> We have a freezer warehouse, storing packaged meats on foam trays which
> are placed in plastic trays. The frozen meat per NFPA 13 is a class III,
> the kicker is the exposed, expanded plastic tray which represents about 63%
> of the package load.  They claim to only put about 2.5 lbs of meat in a
> plastic tray that weighs 4.4 lbs.  This is pushing us into considering this
> as a Group A plastic commodity.
>
> I have found no system criteria for a freezer warehouse with 22' of racked
> storage and a 30 ft ceiling/roof height and exposed, unexpanded group A
> plastic.  Any options we find show them as being Wet systems only.
>
> I am starting to dig into the FM data sheets but was looking to see if
> anyone has any insight or if I've missed some option hidden away in the
> dark corners of NFPA 13.
>
> Quell only goes up to Class III commodities.
>
> Craig Prahl | Jacobs | Group Lead/SME – Fire Protection |
> [email protected] | www.jacobs.com
> 1041 East Butler Road   Greenville, South Carolina  29606
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