Jock and Nari:

 Thanks.   I have seen other similar versions, but this is the easiest, fastest 
to make, lightest weight, and best performing I have seen.  The best height of 
the flame before reaching the pot would be interesting to know - as it would be 
easy to make exact.

  Most vodka in the world doesn’t light - but I think most of us could find a 
cheaper source than a brand with high proof.  

   I was told by a sales person at a mountaineering store that the preferred 
liquid fuel is gasoline - because of low cost and worldwide easy availability  
(even though the smell is not the best).  If anyone on the list makes one of 
these,  I hope they can report results with gasoline.  Please be very careful 
and start with a tiny amount of fuel.

  I have told CoolPlanet that biochar could fit in to something like this.  As 
they make (at very low cost) gasoline and char, they could trade input wood or 
ag residues for gasoline (or maybe there is a better fuel) and char - with the 
char going into the ground, and the gasoline used for cooking.  They haven’t 
responded.

Ron


On Nov 18, 2013, at 9:21 AM, nari phaltan <[email protected]> wrote:

> Great. I have one like this which was made in Sweden in 1950s. Except
> in those days they did not have aluminium cans!
> 
> The trick will be to run them on vodka!
> 
> On Mon, Nov 18, 2013 at 8:06 PM, Jonathan P Gill <[email protected]> wrote:
>> Worth watching.  Very simple.  Quite amazing.
>> 
>> http://www.realfarmacy.com/how-to-turn-a-beer-can-into-camping-stove/
>> 
>> Cheers,
>> 
>> Jock
>> 
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> 
> 
> -- 
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