John Smith <[email protected]> writes: > On 5 May 2010 11:15, Greg Troxel <[email protected]> wrote: >> Would you call dunkin donuts "fast food"? I do, because I get more of a >> "megacorp volume" feel than a "quality food" feel there. I think most > > I think you are being a tad bias, since small corner stores in > Australia sell fast food of lesser quality than mega corps, so I don't > think the size of the company should be an indication of anything.
Fair enough. If you judge on food quality and "is food presented faster than it could reasonably be preparted" then I think we're in closer agreement.
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