TANGO JUEVES HOLIDAY PARTY on December 18, 2003 Put on your tango shoes and your holiday finery and join hosts Ellen Sowchek and Helmut Salas on Thursday, December 18, 2003 for an evening of delicious foood, wonderful live music and great dancing. Your chefs for the evening, Ellen, Helmut, Ruby and Ingrid, have come up with a fabulous menu.
For appetizers: Coeur a la creme (white herbed cheese) with cucumber hearts Raclette (warm melted cheese) with French bread Spinach pie Deviled eggs with Thai red curry Asparagus wrapped with prosciutto Argentine beef and sauce Asian chicken on skewewrs with dipping sauce Snow peas stuffed with shrimp Mesclun salad For dessert: Berry mousse pie Eggnog cake Anna's pepperkakor (traditional Christmas cookies) Fruit All of this will be accompanied by cranberry champagne punch. Our wonderful live music will be provided by Tito Castro and Pancho Navarro. The great dancing will be provided by: YOU! List-Post: [email protected] Date: Thursday, December 18, 2003 Time: 9:00-9:30pm-warm-up; 9:30-10:00pm-choice of beginner/intermediate or advanced lesson; 10:00pm-1:00am-dancing. Place: Dulaine Dance Center, 25 West 31st Street (between Broadway and Fifth Avenue), 4th Floor, NY, NY 10001, 212 244-8400. Admission: $15.00 We hope you will come and celebrate with us!
