We're fixin' to provide a great feast on Saturday night; but there are a
few things I want to tidy up before then.

1) Please bring your own plate, cutlery incl. a spoon and BOWL. We have
a soup-y dish, and dessert, for which the bowl and spoon would be
useful.

2) We would like to have a competition to see who can make the best
salsa (to go with all the chips we have). This will be held just before
the feast on Saturday evening when everyone is lining up! If you would
like to enter then please be prepared to make at least 1/2gal of salsa,
and let me know if you'd like to participate.

3) Does anyone have access to some Mesquite or other suitable wood to
power the cooker? Free is better than buying it...

4) Is anyone in the Austin area able to haul the large cooker down to
the TCR site for Friday or, at the latest, *early* Saturday morning and
bring it back Sunday?

I >think< that's all for the moment...

Cheers,
Stefan
(Head cook for TCR...)


Ps. There, an email with substance!!!

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