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Article Title:
==============

Could Green Tea Provide a Cure for Cancer?

Article Description:
====================

Cancer is a complex, devastating illness which is responsible for
the deaths of millions of people each year. For decades,
scientists have been attempting to uncover some of the secrets of
cancer in order to find a cure. While, so far, a cure has been
out of reach, there appear to be some natural remedies which can
prevent or slow cancer growth. One of those remedies is a
beverage which is commonplace in many Asian
householdsâ€"tea. 


Additional Article Information:
===============================

1025 Words; formatted to 65 Characters per Line
Distribution Date and Time: 2006-12-07 10:12:00

Written By:     Marcus Stout
Copyright:      2006
Contact Email:  mailto:[EMAIL PROTECTED]



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Could Green Tea Provide a Cure for Cancer?
Copyright (c) 2006 Marcus Stout
Golden Moon Tea
http://www.GoldenMoonTea.com



Cancer is a complex, devastating illness which is responsible for
the deaths of millions of people each year.  For decades,
scientists have been attempting to uncover some of the secrets of
cancer in order to find a cure.  While, so far, a cure has been
out of reach, there appear to be some natural remedies which can
prevent or slow cancer growth.  One of those remedies is a
beverage which is commonplace in many Asian households""tea.

The History of an Anti-Cancer Tool

Tea has been a dietary staple for 500,000 years.  People in India
and China appear to be among the first to have enjoyed this
beloved beverage.  But it"(tm)s one variety in
particular""Camellia sinensis""which appears to have a number of
health benefits associated with it.  That variety is also known
as green tea.

What Makes Green Tea Special

Green tea is unique in that it is produced from unfermented
leaves and it contains a high concentration of polyphenols, which
are chemicals that can serve as antioxidants.  Antioxidants are
essentially on a search-and-destroy mission against free
radicals, compounds which compromise DNA and destroy cells.  Free
radicals are often to blame for the development of cancer as well
as heart disease.  The antioxidants immobilize free radicals and
inhibit the damage often associated with them.

Medicinal Uses of Green Tea

For years, Asians have used green tea to promote a healthy
lifestyle.  It helps to promote good digestion, improve
concentration, and promote the excretion of urine.  In addition,
a number of studies in human beings, animals, and in laboratories
suggest that green tea can be effective in combating a number of
ailments.

Green Tea"(tm)s Effect on Cancer of the Pancreas and Colon

In an article entitled, "Green Tea Consumption and the Risk of
Pancreatic and Colorectal Cancers," researchers B.T. Ji, W.H.
Chow, A.W. Hsing, J.K. McLaughlin, Q. Dai, Y.T. Gao, W.J. Blot,
and J.F. Fraumeni, Jr. examined the question of green tea"(tm)s
effectiveness as an antidote to certain types of cancers.

The Columbia University researchers conceded that the effect of
green tea on cancer risk is uncertain, although a number of
animal studies seem to indicate a positive effect.

In order to test the hypothesis that drinking green tea can, in
fact, lessen cancer risk, the researchers conducted an extensive
study in Shanghai, China in order to see whether green tea
consumption had any impact on cancers of the colon, rectum, and
pancreas.

The research team found that the greater the consumption of green
tea, the lesser the risk of cancer.  As a result, it appears that
green tea may, in fact, lower the incidence of both colorectal
and pancreatic cancers.  Yet, it should be noted that other
similar studies have produced conflicting results.  As a result,
scientists recommend additional research before a definitive
statement can be made about green tea as a colorectal cancer
prevention tool.

As far as pancreatic cancer is concerned, another study showed
that  those individuals who consumed the most green tea were far
less likely to develop the disease.  It appears that the reduced
risk is most pronounced in women, who cut their pancreatic cancer
rate in half by drinking large amounts of green tea.

In contrast, male green tea drinkers were 37 percent less likely
to develop the disease.  However, it should be noted that it is
impossible to tell from this particular study whether green tea
was solely responsible for cutting pancreatic cancer risk.

Green Tea and Other Cancers

But what about other cancers?  How effective has green tea been
in preventing other forms of the disease?  To begin with, cancer
rates are often lower in Japan and other nations where green tea
consumption is high.  Animal studies also indicate that the
polyphenols in green tea are effective antioxidants which kill
cancerous cells, stopping them in their tracks.

A study of bladder cancer patients found that those who consumed
green tea had a much better five-year survival rate than cancer
patients who did not drink the beverage.  In addition, animal
studies appear to confirm that the chemicals in green tea stop
the growth of breast cancer cells.

One study of nearly 500 women with breast cancer found that those
who drank green tea did not see their cancer spread as much as
those who did not consume green tea.  Yet, those who were in the
later stages of breast cancer who drank green tea saw little or
no improvement in their condition.

Animal studies also indicate that green tea can prevent the
growth of cancer cells in the esophagus.  But studies in human
beings have yielded mixed results.  For instance, one study
showed that green tea could help prevent esophageal
cancer""especially in women, while another indicated that the tea
could actually increase the incidence of such cancer.

Consequently, additional research is needed before scientists can
determine conclusively whether green tea can act as a cancer
preventative.

The effects of green tea on lung and prostate cancer remain
unclear.  However, the beverage does seem to prevent the onset of
skin cancer.  There is also some evidence to suggest that it can
inhibit the growth of stomach cancer cells.

It appears that green tea may be effective in the fight against
inflammatory bowel disease.  This is significant because people
who suffer from this disease are at a greater risk for colon
cancer.  Specifically, green tea appears to reduce the
inflammation characteristic of ulcerative colitis and Crohn"(tm)s
disease, two forms of inflammatory bowel disease.

Green Tea and Chemotherapy

There have been lab tests to indicate that green tea can improve
the effectiveness of chemotherapy drugs such as doxorubicin and
tamoxifen.  But the positive effect has not yet been demonstrated
in studies of human beings.  In fact, green tea and green tea
extracts are not recommended for prostate cancer patients who are
undergoing chemotherapy.

The Final Word

Although scientific studies at this point are not altogether
conclusive, there is strong evidence to suggest that green tea
can be effective in preventing cancer.  That may be particularly
true for colorectal and pancreatic cancers.  At this point, a
number of doctors agree that, for most people, the health
benefits of drinking green tea far outweigh the risks.




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Marcus Stout is the President of the Golden Moon Tea Company. Golden Moon Tea 
carefully selects the finest rare and orthodox teas, which are processed slowly 
and handcrafted with extreme care. At their website, you can learn more about 
their current tea offerings, including their exceptional green tea 
(http://www.goldenmoontea.com/greentea), white tea, black tea, oolong tea (also 
known as wu-long and wu long tea - http://www.goldenmoontea.com/wu-long) and 
chai. Visit http://www.goldenmoontea.com for all details concerning the Golden 
Moon Tea Company's fine line of teas.


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