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Article Title:
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How is Black Tea Different from Other Teas?

Article Description:
====================

There is plenty of evidence to suggest that drinking tea can be a
healthy experience. Tea contains ingredients which may be
beneficial in the fight against heart disease, cancer, and
various stress-related illnesses. In the Western World, green tea
has gotten a great deal of attention in recent years. However,
black tea remains a popular beverage worldwide.


Additional Article Information:
===============================

806 Words; formatted to 65 Characters per Line
Distribution Date and Time: 2007-05-07 10:48:00

Written By:     Jon M. Stout
Copyright:      2007
Contact Email:  mailto:[EMAIL PROTECTED]


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How is Black Tea Different from Other Teas?
Copyright (c) 2007 Jon M. Stout
Golden Moon Tea
http://www.GoldenMoonTea.com



There is plenty of evidence to suggest that drinking tea can be a
healthy experience. Tea contains ingredients which may be
beneficial in the fight against heart disease, cancer, and
various stress-related illnesses. In the Western World, green tea
has gotten a great deal of attention in recent years. However,
black tea remains a popular beverage worldwide. If you are not
familiar with black tea, you may be wondering how it differs from
other brews.

An Intriguing Flavor

To begin with, black tea has a heartier flavor than other forms
of tea, particularly green tea. As a result, an individual who is
interested in an intriguing taste sensation may be drawn to black
tea. The black tea produced in China comes in varieties that are
both sweet and spicy. They may also contain a chocolaty flavor or
even one reminiscent of orchids.

Differences in Preparation

Interestingly enough, black, green, and oolong teas are derived
from the same plant. However, they differ significantly in the
way they're prepared. Oolong teas are partly fermented, while
black teas are fully fermented. Meanwhile, herbal teas come from
the flowers, leaves, bark, and seeds of other plants. All teas
may have therapeutic benefits-but which is the healthiest for
you?

Is it as Healthy for You as Green Tea?

With all the publicity surrounding the health benefits of green
tea, you may be wondering whether black tea can have similar
therapeutic effects. The short answer is a resounding, "Yes!"

It is true that green tea contains epigallocatechin gallate, or
EGCg, a dynamic anti-oxidant. When tea is fermented to make black
tea, EGCg is changed into other compounds. As a result,
initially, scientists believed that black tea was not as rich in
health benefits as green tea.

But recent studies have changed that view. The primary compounds
in black tea-theaflavin and thearubigens-are not there just to
make black tea appear dark, rich, and flavorful. They can also be
a powerful antidote to what ails you.

Taking a Closer Look

Let's examine the health benefits of black tea in greater depth.
To begin with, an extensive study conducted by the Netherlands
National Institute of Public Health and the Environment
discovered a connection between black tea consumption and
reducing the risk of stroke. A study of more than 550 men over a
15-year time period found that black tea flavonoids cut the
production of LDL, or bad cholesterol. This cholesterol can play
a role in the development of strokes and heart attacks. In fact,
male subjects who consumed more than four cups of black tea each
day had a lower risk of stroke than males who drank no more than
three cups daily.

Similarly, a study at Boston's School of Medicine found that
consuming black tea can reverse the abnormal functioning of the
blood vessels that lead to stroke or heart attack. This
improvement was apparent within just two hours of drinking a
single cup of black tea.

In addition, a research study of more than 3,000 adults in Saudi
Arabia indicated that drinking black tea can cut the risk of
coronary heart disease by as much as 50 percent. Black tea tends
to be preferred over green tea in the Arab nation.

Any of the teas that have been derived from the camellia plant
contain a healthy dose of polyphenols, which are a form of
antioxidant. Both green tea and black tea have as many as ten
times the amount of polyphenols that are contained in fruits and
vegetables.

If you examine the people of the nations of Japan and China,
you'll quickly find that tea drinkers tend to be healthier than
non-tea drinkers. Researchers note that Japanese and Chinese tea
drinkers have less of an incidence of heart disease. In addition,
they don't have the kind of cancers that many Westerners have to
combat on a daily basis.

Still, it is critical to note that additional research needs to
be done in order to fully explore the benefits of black tea
consumption. As Jane Higden of the Linus Pauling Institute stated
in published reports, "Although numerous observational studies
have examined the relationships between tea consumption and the
risks of cardiovascular disease and cancer, there is no
conclusive evidence that high intakes of tea are protective in
humans."

Summing it Up

It is true that not all teas are created equal. But whether you
choose black tea or green tea as your beverage of choice depends
on your personal preferences. If you like a full-bodied tea that
tends toward the exotic, you may want to add black tea to your
weekly shopping list. Thankfully, research indicates that black
tea may be just as appropriate for the health-conscious as green
tea is. As a result, you can indulge in black tea, knowing that
it may be just as effective in battling illness as green tea is.




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Jon M. Stout is Chairman of the Golden Moon
Tea Company. For more information about tea,
(http://www.goldenmoontea.com/greentea) 
green tea (http://www.goldenmoontea.com/blacktea) 
and black tea go to http://www.goldenmoontea.com


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