Yes, I think. I'd even bet it's considerably greater than 90%. We are, in some respects, a profoundly uneducated people. We don't know what "beer" is. ;) m
-------
"Mauchly's Test of Sphericity:
Tests the null hypothesis that the error covariance matrix of the
orthonormalized transformed dependent variables is proportional
to an identity matrix."
---
SPSS
________________________________
From: Christopher Green [mailto:[EMAIL PROTECTED]
Sent: Tuesday, February 13, 2007 9:54 AM
To: Teaching in the Psychological Sciences (TIPS)
Subject: [tips] Re: Beer, meanings of words, etc (was BBC NEWS |
Education | Whose classroom curriculum is it?
Marc Carter wrote:
Microbreweries, Chris, *microbreweries*.
We have a very fine local brewpub and they make a variety of
ales: http://www.freestatebrewing.com/FSBBeers.html.
But I will agree with you that the watery stuff that Budweiser
and the like sell is not, by any stretch, "beer." (Except perhaps in a
derivative sense.)
Of course. My apologies. I was speaking mainly of the stuff advertised
during football games (which I assume accounts for 90%+ of national sales, yes?)
Best,
Chris
________________________________
From: Christopher D. Green [mailto:[EMAIL PROTECTED]
Sent: Tuesday, February 13, 2007 7:04 AM
To: Teaching in the Psychological Sciences (TIPS)
Subject: [tips] Re: Beer, meanings of words, etc (was
BBC NEWS | Education | Whose classroom curriculum is it?
Ale is an English drink. Originally it was not flavored
with hops (and it doesn't necessarily come in green bottles). It was often
flavored with spices such as clove (which still makes a fine Christmas-season
drink, if you make your own). "Beer" is the anglicization of the French
variant, bière, which was flavored with hops. English soldiers returning from
war in France liked it so much that the ale-makers in England eventually got
with the program and figured out how to get and use hops.
Neither is produced in the US. :-)
Chris
===========
[EMAIL PROTECTED] wrote:
Can someone tell me the difference between a
beer and an ale and why
does ale come in a green bottle?
MJS
---- Original Message ----
From: [EMAIL PROTECTED]
To: [email protected]
Subject: [tips] Re: Beer, meanings of words,
etc (was BBC NEWS |
Education | Whose classroom curriculum is it?
Date: Mon, 12 Feb 2007 10:31:06 -0500
Peter: Sounds good to me! and I agree
about the artificial cooling!
-----------------------------
John W. Kulig
Professor of Psychology
Director, Psychology Honors
Plymouth State University
Plymouth NH 03264
-----------------------------
_____
From: Peter Harzem [mailto:[EMAIL
PROTECTED]
Sent: Monday, February 12, 2007 9:57 AM
To: Teaching in the Psychological
Sciences (TIPS)
Subject: [tips] Re: Beer, meanings of
words, etc (was BBC NEWS |
Education |
Whose classroom curriculum is it?
On Feb 11, 2007, at 8:08 PM, John Kulig
wrote:
Peter:
Is this beer at room temperature? I
just glanced at Christopher
Green's post
.. I may have lost already. BUT, I want
to look at the wording of the
questions before I concede. Hold on!!
[If all all else fails I will
work on
a favorable definition of 'reasonable'
- you know, it depends on what
the
definition of is, is :) ]
John,
The temperature of good beer depends
where is the room: in Alabama or
in
John o' Groats*! Thought of
artificially cooled English beer is
painful
(ugh!). As for the definition (actually
the meaning) of 'is', I just
looked
it up in the Oxford English Dictionary:
there are 10++ meanings. (The
point
Clinton made was not at all silly, but
as a politician he should have
known
that most people would think it was.)
So, don't worry about
definitions -
you may have set yourself an impossible
task. And the bet: you say
tomato I
say tameito... So, let's call the whole
thing off....
By the way, I just read Chris who
thinks he was interjecting humor
into all
this; I thought you and I had already
done that! (We are number ONE,
we
are...)
Peter
*Northernmost tip of Britain.
Peter Harzem, B.Sc.(Lond.),
Ph.D.(Wales)
Hudson Professor Emeritus
Department of Psychology
Auburn University
Auburn, AL 36849-5214
USA
Phone: +334 844-6482
Fax: +334 844-4447
E-mail: [EMAIL PROTECTED]
Personal E-mail: [EMAIL PROTECTED]
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