From: 
Subject: Re: Food System

 

Thanks Jack.

 

The nasty piece of proposed legislation you refer to is probably House
Resolution 875, or the Food Safety Modernization Act of 2009. It was
introduced by  <http://delauro.house.gov/contact.cfm> Rosa DeLauro, D-Conn
in February '09. DeLauro's husband, Stanley Greenburg, works for - GUESS WHO
- the world's leading corporate-fascist producer of herbicides and
genetically engineered concoctions (GMO), Monsanto.

 

DeLauro's act has  <http://www.govtrack.us/congress/bill.xpd?bill=h111-875>
39 co-sponsors and was referred to the House Agriculture Committee on Feb.
4. It calls for the creation of a Food Safety Administration to allow the
government to regulate food production at all levels - and even mandates
property seizure, fines of up to $1 million per offense and criminal
prosecution for producers, manufacturers and distributors who fail to comply
with regulations.

 

As you note, and as with all liberty-crushing oppression scenarios, this one
is proffered as a benefit--for our safety and security, which only monster
government bureaucracy can provide, of course. It's just another aspect of
using government to stamp out competition/smaller operators and create a
corporate monolith-- in this case, of our food system.

 

BY CONTRAST, please see this short video on what the oppressive Commie
regime in Cuba is allowing its people to do for food:

http://www.organicconsumers.org/articles/article_17304.cfm

 

For a partial laundry list of egregious offenses and insults to Nature,
nations, and humanity by Monsanto and GMO, see:

http://www.ethicalinvesting.com/monsanto/news/

And below my sign-off is a short list of Monsanto's exploitation of U.S.
government to advance its agenda.

 

GREAT BOOK to read about the assault on our food: "Seeds of Destruction," by
F. William Engdahl. Meticulously researched.

http://www.globalresearch.ca/books/SoD.html

 

Best,

Peter

 

PS - 

 

HOW DID WE GET TO HORMONES AND FRANKENSTUFF (GMO) FOR LUNCH?

(Short answer: "Apathy and indifference are nurtured in the modern age as
most peoples' free time is frittered away with worthless trivia like ball
games, computer games, movies and soaps, and fiddling with their mobile
phones. These distractions might be fun, but after most of them you've
learnt nothing of any value, and remain ignorant, malleable and suggestible,
which is just how the elites want you." - Clive Maund)

 

A BRIEF HISTORY OF MONSANTO AND THE U.S. GOVERNMENT (slightly edited from
original):

http://www.organicconsumers.org/bytes/ob121.cfm

(Please note: The Mussolini quote is an Internet myth--never verified in M's
writings)

 

1991: Margaret Miller was appointed Deputy Director of FDA by George Bush
Sr. She oversaw the approval of the genetically engineered growth hormone
rBGH. Prior to the appointment, she was one of Monsanto's top scientists
developing rBGH. At the FDA, she approved the same rBGH studies she
previously led at Monsanto, a notorious chemical polluter and ag biotech
promoter.

1991: A right-wing extremist, Clarence Thomas, was appointed to the Supreme
Court, despite nationwide opposition. Prior to his appointment, Thomas was a
lawyer for Monsanto. He would later cast the decisive vote in 2000 on the
Supreme Court, ratifying the stolen election that put George Bush Jr. into
office.

1992: Michael Taylor was appointed FDA's Deputy Commissioner for Policy, a
role created to expedite the approval process of genetically engineered
foods. Prior to his appointment, Taylor was an attorney for Monsanto. Taylor
went on to become Monsanto's Vice-President.

1993: Rufus Yerxa was nominated as U.S. deputy to the World Trade
Organization. Prior to his apointment as one of the most powerful
bureaucrats in the world regarding international trade policies, Rufus was
Monsanto's Chief Counsel.

1996: Michael Kantor was appointed U.S. Secretary of Commerce. At that time,
Kantor was also on the Board of Directors of Monsanto.

2000: The White House appoints Carol Tucker Foreman as the sole "consumer
advocate" on an international committee assessing genetically modified
NONfoods. Prior to her appointment, Foreman was a lobbyist for Monsanto.

2001: Anne Veneman was appointed head of the USDA, in charge of regulating,
among other things, genetically engineered crops. Veneman previously served
on the Board of Directors of Calgene, a Monsanto biotech subsidiary.

2001: Donald Rumsfeld was sworn in as Secretary or Defense. Rumsfeld was
previously the CEO of the Searle pharmaceutical corporation (where he used
political power to gain FDA approval of the poison aspartame contrary to the
science), acquired by Monsanto.

2001: Linda Fisher was appointed Deputy Administrator of the U.S.
Environmental Protection Agency. Her regulatory chores included "enforcing"
pesticide regulations, such as Monsanto's herbicide, Roundup, commonly
sprayed on GE crops. Fisher was previously Monsanto's Vice-President of
Government Affairs. Previously Fisher served as a high-level staffer for
another biotech cheerleader, President Bill Clinton.

2002: George Poste was appointed head the bioterrorism division of Homeland
Security. Previously, Poste was a Monsanto animal specialist.

Learn more: http://www.organicconsumers.org/monlink.cfm
<http://alerts.organicconsumers.org/trk/click?ref=zqtbkk3um_1-e0x3cfx351175&;
> 

 

 

On Mar 20, 2009, at 3:53 AM, wrote:





To All,

Again, I must agree with Peter. (and we do NOT agree on everything-just ask
him) There is actualy legislation pending that would put greater government
control on all our food.  (again in the name of "safety" )  Local markets,
organic farms the nuns in Harvard selling eggplant on the side of rout 110,
and yes, even our own precious Sholan Farms would be affected.

Copyright on edible food plants? It is possible...

Be aware

Thank You

Jack Celli

PS. Don't let the pollen blow your way....


----- Original Message -----
From: " 
To: " 

Sent: Thursday, March 19, 2009 3:18:42 PM GMT -05:00 US/Canada Eastern
Subject: Food System

Nation's Food System Nearly Broke

by John Kinsman 2/27/09

 

Article by a Wisconsin dairy farmer about a crisis ignored by the media.

 

Puts his finger on a major REASON we need to promote and support numerous
LOCAL/REGIONAL organic farms as the foundation of a sustainable economy and
local/regional self-sufficiency. The Elite masters want to crash the system
and enslave everyone dependent upon it. Food control is a central tactic for
centralized control of our lives. As Kinsman notes, this would be global. As
Henry-the-Reptile Kissinger said--'control money and you control nations.
Control food and you control the people.'

 

We MUST control our own food (and water)--also energy, clothing, and
housing--to the greatest extent possible.

 

Kinsman asks--who will produce our food? The answer, IF WE PROCEED WITH THE
STATUS QUO, is the manufacturers of disease-producing, polluting,
diversity-destroying Frankenfoods, aka genetically modified organisms (GMO)
such as Monsanto, DuPont, Novartis, and so on. This may seem harsh to say,
but these outfits operate as ruthless, Satanic fascists (if anyone needs any
backup for this statement, let me know). Don't be fooled by what's proffered
as "science" and a boon to mankind.

 

Monsanto et al want to patent every edible thing on the planet and wreck
BIODIVERSITY--the very foundation of a viable ecology and general health. If
they destroy America's farms in the process, that's just policy. Then we'll
all be on the GMO feedbag, and you won't be seeing any quaint, farmer's
markets carrying local produce anymore. By financial terrorism (as in "free
trade" and deregulation) and/or rules and regulations (like food 'safety'),
they intend to manage and automate our existence.

 

"The government's response to plummeting commodity prices and tightening
credit markets leads to the basic question: Who will produce our food? This
is a worldwide crisis. U.S. policy and the demand for deregulation at all
levels -- from food production to financial markets -- contribute greatly to
the global collapse. The solution must be grounded in food sovereignty so
that all farmers and their communities can regain control over their food
supply. This response makes sense here in Wisconsin and was the global
message from the 500+ farmer leaders at the Via Campesina conference in
Mozambique in October..."

http://www.commondreams.org/view/2009/02/27-5

 

The greatest dangers to the food supply are BIOTECHNOLOGY/petro-agriculture
itself and chemicalized food processing. Period. We've already lost millions
of family farms to poison industrial agriculture. This is no accident.
PLEASE explore this site:

http://www.fatalharvest.org/

 

Local/regional self-sufficiency. Local/regional self-sufficiency.
Local/regional self-sufficiency. Local/regional self-sufficiency.
Local/regional self-sufficiency.

 

Wake UP, you leaders out there!

 

PeterT

 

------

"To overturn orthodoxy is no easier in science than in philosophy, religion,
economics, or any of the other disciplines through which we try to
comprehend the world and the society in which we live." - Ruth Hubbard, US
biologist b.1924

------

"I am a most unhappy man. I have unwittingly ruined my country. A great
industrial nation is controlled by its system of credit. We have come to be
one of the worst ruled, one of the most completely controlled and dominated
Governments in the civilized world .... a Government by the opinion and
duress of a small group of dominant men." - Woodrow WIlson on the Federal
Reserve Act

------

"(The Great Depression resulting from the Stock Market crash) was not
accidental. It was a carefully contrived occurrence....The international
bankers sought to bring about a condition of despair here so they might
emerge as rulers of us all." - Louis McFadden US Congressman (R-PA)
1915-1935, Chairman of House Banking and Currency Committee. Poisoned in
1936.

 

 

 

 

 

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