On Wed, Oct 3, 2012 at 11:04 AM, Richmond <richmondmathew...@gmail.com> wrote:
> Does that make me a home-brewer?

Bah.

Soak some malted barley in hot water, rinse with hotter water, boil
the rinse with female hop flowers, cool down,and add yeast.

*Then* you will be a home brewer . . .

:)


-- 
Richard E. Hawkins, Esq.
(702) 508-8462

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