On 7 Apr 2006, at 11:32, Alex Tweedly wrote:
David Burgun wrote:
Owwwwww, yuck! Way too much information!
I remember the first time I tried it. It was from a Chipper in
Glasgow, scared me for life - never again!
Sorry, but if you've only tried it from a chippie (even one in
Glasgow), then you have never tasted real haggis.
That's like concluding you don't like fillet steak, based on having
tried beef at a McDonalds in Manhattan :-)
Next time you're in (or near) Edinburgh, let me know and you can
come over to my house and I'll make you a real haggis dinner.
P.S. But I don't extend that offer to the guys at Symantec -
"prohibited content" indeed !
Thanks for the offer! I may well take you up on that! How about if I
bring some of Scotland's Finest Whiskey for "afters" ????
Take Care and All the Best
Dave
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