Are you sure it wasn't some Tennessee sour mash that caused the swirling?

Bill Potts
Roseville, CA
http://metric1.org [SI Navigator] 

-----Original Message-----
From: [EMAIL PROTECTED] [mailto:[EMAIL PROTECTED] On Behalf
Of James Frysinger
Sent: Friday, February 01, 2008 15:59
To: U.S. Metric Association
Subject: [USMA:40345] Re: Metric units in agriculture

Thanks! Jason also caught the yards masquerading as meters. I greatly
appreciate this help. After hours of looking at it, I see it swirling before
my eyes.

Jim

Ziser, Jesse wrote:
> I haven't yet looked through in great detail, but 2 observations:
> 
> 1. In the WOMBAT version of the first example, "m" is used in a couple
places where you mean "yd".
>  I think the numbers are correct though.
> 
> 2. In the metric irrigation example, I see "1 m x 1 m x 1 m =", in 
> which the trailing equals sign is not supposed to be there.
> 
> --- James Frysinger <[EMAIL PROTECTED]> wrote:
> 
>> Folks,
>>
>> I've finished my first draft of a paper demonstrating metric 
>> calculations applicable to common agriculture, attached here. My 
>> goals were 1. to identify and describe the units most commonly used, 
>> 2. to demonstrate how to use them in typical calculations, and 3. to 
>> show by example that metric calculations are simpler.
>> To avoid putting readers to sleep prior to the meat of the matter, I 
>> put the definitions at the end. Those readers already conversant with 
>> the metric system could then get right to the main points.
>>
>> I could use your help in two ways:
>> 1. Check my calculations for math errors; note that some rounding in 
>> final answers occurred.
>> 2. Take an overview and suggest changes.
>> Note that I sized the metric and non-metric examples to be similar in 
>> extent but not mathematically equivalent. These are carried through 
>> the various examples, so the result from one example calculation 
>> feeds the next, and so forth.
>>
>> Many thanks in advance for your help. When it is "smoothed", I will 
>> pass this out in the Master Gardner Course that I am currently taking.
>>
>> Jim
>>
>> --
>> James R. Frysinger
>> 632 Stony Point Mountain Road
>> Doyle, TN 38559-3030
>>
>> (H) 931.657.3107
>> (C) 931.212.0267
>>
> 
> 
> 
>       
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--
James R. Frysinger
632 Stony Point Mountain Road
Doyle, TN 38559-3030

(H) 931.657.3107
(C) 931.212.0267

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