Ah, your experience of having worked with apothecary units led you
astray. Most folks don't know that the grain is a unit of mass.
Jim
Paul Trusten wrote:
How about half tongue in cheek? I wrote "multi-grain" only after it
dawned on me.
Paul
On May 7, 2010, at 23:54, "James R. Frysinger" <[email protected]>
wrote:
Oh, please tell me that you sent this "tongue in cheek"! It's
multi-grain, of course.
Jim
Paul Trusten wrote:
I know very little about cooking or the terminology of cuisines.
Tonight, I had a prepared entree that was labeled "9 grain penne."
Does the weight refer to the weight of each piece of pasta, or does
it mean a multi-grain food?
Paul Trusten, R.Ph.
Public Relations Director
U.S. Metric Association, Inc.
www.metric.org
[email protected]
+1(432)528-7724
--
James R. Frysinger
632 Stony Point Mountain Road
Doyle, TN 38559-3030
(C) 931.212.0267
(H) 931.657.3107
(F) 931.657.3108
--
James R. Frysinger
632 Stony Point Mountain Road
Doyle, TN 38559-3030
(C) 931.212.0267
(H) 931.657.3107
(F) 931.657.3108