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Yeah, in a perfect world.. But, like yesterday I only caught two, and there
are 4 in my family, so it takes more than one trip (sometimes more than 10 LOL)
to make a "mess" of fish for us... We do eat it ASAP, but that may be 1-3
months.... Chuck
----- Original Message -----
Sent: Thursday, September 22, 2005 3:16
PM
Subject: Re: [VFB] Freezing fish...last
word on
There is little place for frozen fish in life. Either release it
or eat it right away. Nothing beats fresh or comes close. The best
seafood/sushi company I know of has this to say: http://catalinaop.com/faq.htm#1.
You might note that they state frozen fish is only good for 2, 3 or
max 4 weeks if flash frozen at -20 degrees F and
stored in a home freezer at 0 degrees F.
Murf
From: Rene Zillmann <[EMAIL PROTECTED]>
Reply-To:
<[email protected]>
To:
<[email protected]>
Subject: Re: [VFB] Freezing
fish
Date: Thu, 22 Sep 2005 21:44:23 +0200
Chuck,
no freezing
here, I usually release them, and when I keep one of the bigger once (happen
one or two times a year) I kook them the same day. Better
taste.
Best
Rene
VFB,IOFF,Germany
Chuck Alexander
wrote:
Folks: My parents always put fish in water and froze them.. My wife's
family always just put them in Zip Locks" and froze them, but I say that
makes em freezer burn fast, but My wife says putting them in water makes
the flesh mushy..So, we compromise, and take a coffee stirrer, and suck
out as much air as possible in the Zip Locks"...(Cause I can't afford a
pro food vacuum sealer)..How do ya'll freeze fish??? Thanks in advance,
Chuck
And I have Miles To Go Before I Sleep....
And Miles To Go Before I
Sleep................
Robert Frost.............
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