http://www.guardian.co.uk/life/feature/story/0,13026,1444046,00.html
I'm surprised noone has commented on this. It's not
at all bad, as British publications go (only slightly
better than their cuisine).
I uploaded this link, but I did not mention the part about the Mizuno explosion. Frankly, I find that emphasis slightly embarrassing and distracting, because I think the explosion had nothing remotely to do with CF.
British cuisine was supposedly better before WWII. Six years of depending on imported rations wrecked it. Chris Tinsley and Soo Seddon told me that Indian, Chinese and other foreign restaurants are so popular in the U.K. because "anything is better than our food."
- Jed
