-----Original Message-----
From: [EMAIL PROTECTED]
[mailto:[EMAIL PROTECTED]] On Behalf Of Chick, Stacy
Sent: Thursday, March 07, 2002 8:21 AM
To: [EMAIL PROTECTED]
Subject: RE: Methow River closure
Stacy et al,
Have you ever eaten whitefish? Fillet and skin the "backstrap" (I don't
know what else to call it, they are the two strips on either side and
above the backbone. There are no bones to speak of.) Cut into chunks,
dip in batter and deep fry. They rival crappie in flavor.
Them's good grits!
John
