Hey, Mayberry friends. All those years runnin' up and down the creek bank 
chasing frogs, it never occurred to me that the legs would taste good with 
piquant sauce. Just kidding. I need to watch the food channel more often.

Just another thought. I've eaten a number of rabbits and squirrels in the past, 
also.(If they'd hold still long enough to get my shotgun sights on 'em.)

Well, gotta' go. A TAGS marathon is on TV Land.

  Larry in Lincolnton

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