Hi Randy,

I'll admit it's nice to see a lot of money thrown at a specific task, 
especially if it comes from a private purse & is for the public good. But, 
as i read Tony's last entry and consider his perspective, the big 
difference is that the initiatives you point at are so parochial, and don't 
advance the "open" approach. Certainly they will save a lot of money on the 
physical stuff and that's great. But as Carol Twigg, CEO and president of 
the National Center for Academic Transformation, might say, the problem 
with initiatives that simply aim at "producing resources" is that they can 
tend to become "just another repository 
scheme."<http://www.insidehighered.com/news/2011/12/07/khan-academy-ponders-what-it-can-teach-higher-education-establishment>

The biggest problem we do have at the moment is not a lack of "learning 
resources" but a culture which brings together people who are working on 
(researching/educating/learning) the same/similar thing(s); or at least has 
them looking for global peers with who(m) they can co-produce (one resource 
well, not many times half-baked). The concept of spoon feeding, using 
content which outdated on it's publication date, is not a pedagogy for the 
times we live in.  

Even the formats in which these resources are produced often appear pretty 
dated; text and graphics on a static page is OK but colour and movement are 
now the social norm. Just as importantly people don't just want a piece of 
media put in front of them. They want to be/feel involved with what's going 
on, regardless of age. Until then all they can do is point at repositories, 
whose librarians or community are nowhere to be found. 

Pretty dull eh?

-- 
You received this message because you are subscribed to the Google
Groups "WikiEducator" group.
To visit wikieducator: http://www.wikieducator.org
To visit the discussion forum: http://groups.google.com/group/wikieducator
To post to this group, send email to [email protected]
To unsubscribe from this group, send email to
[email protected]

Reply via email to