Good,Congratulations.
                                Thanks and regards,

2014-04-16 16:38 GMT+05:30, Pavanaja U B <[email protected]>:
> namaste,
>
>
>
> It is with great pleasure that we announce the re-release of first 6 volumes
> of Kannada Encyclopaedia published by Mysore University under Creative
> Commons License CC-BY-SA 3.0.
>
>
>
> CIS-A2K has been following up with the Mysore University since months
> requesting them to re-release the encyclopaedia under CC. Being convinced of
> the importance of preserving the rich culture and heritage of Kannada,
> Mysore University has approved the conversion into Unicode and re-release of
> the encyclopaedia under CC to make it freely available to Kannadigas all
> over the world.
>
>
>
> This is a great achievement for CIS-A2K programme and Wikimedia India
> community. We are extremely thankful to Prof. K. S. Rangappa,
> Vice-Chancellor of Mysore University for realising the importance of growing
> free and open knowledge in Kannada. Thanks are also due to the Mysore
> University faculty and officials, specifically Prof. S. Ravi (Director,
> PMEB), Prof C. Basavaraju (Ex Registrar), Prof. N. M. Talawar (Director,
> Institute of Kannada Studies), Prof Hati Krishne Gowda (then Chief Editor of
> Mysore University Encyclopaedia project) and others.
>
>
>
> CIS-A2K will be converting the encyclopaedia into Unicode and uploading it
> on Kannada Wikisource; that will feed into articles on Kannada Wikipedia.
>
>
>
>
>
> Thanks and regards,
>
> Pavanaja
>
> U.B. Pavanaja, MSc, PhD
>
> Programme Officer  <http://meta.wikimedia.org/wiki/User:Pavanaja> - Indian
> languages,
>
> Access to Knowledge program
>
> The Centre for Internet & Society
>
>
>
>
>
> _______________________________________________
> Wikikn-l mailing list
> [email protected]
> https://lists.wikimedia.org/mailman/listinfo/wikikn-l
>


-- 
ಶಂಕರ ಭಟ್ಟ,ಬಾಲ್ಯ.

_______________________________________________
Wikikn-l mailing list
[email protected]
https://lists.wikimedia.org/mailman/listinfo/wikikn-l

Reply via email to