ARTICHOKE AND CRAB MEAT WEDGES INGREDIENTS: 16 ounce can whole artichoke hearts, drained and minced 16 ounce can crab meat, drained 1 cup mayonnaise 1/3 cup chopped onion 3/4 cup grated Parmesan cheese 13 ounce package English muffins DIRECTIONS: Preheat oven to 375 degrees. In a medium size mixing bowl, combine artichoke hearts, crab meat, mayonnaise, onions, and cheese. Mix thoroughly. Split each English muffin in half, and spread the mixture on the cut side of the split muffins. Cut each of the sliced muffins into quarters. Arrange the muffin-bites on a baking sheet. Bake for 12 minutes, or until golden brown. Serve hot. Yield: 4 Dozen http://www.worldfamousrecipes.com/beef-recipes.html http://groups.yahoo.com/group/wirelesslan/ http://www.worldfamousrecipes.com/ http://groups.yahoo.com/group/chicken-recipes-mailing-list/ http://www.quotes-world.com/ http://home.att.net/~quotations/ http://www.quotesfromfamouspeople.com/ Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/world-famous-recipes/ <*> To unsubscribe from this group, send an email to: [EMAIL PROTECTED] <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
