Beef Enchiladas 2 T. olive oil, plus extra for oiling 2 large onions, thinly sliced 1 lb. ground beef, browned 1 T. ground cumin 1-2 tsp. cayenne pepper, or to taste 1 tsp. paprika salt and black pepper, to taste 8 soft corn tortillas salsa, warmed and thinned with a little water if necessary 8 oz. shredded Mexican cheese Preheat oven to 350ยบ F. Oil a large rectangular baking dish. Heat oil in a large skillet over low heat. Add onions and cook for 10 minutes or until soft and golden. Remove with slotted spoon and set aside. Increase heat to high, add beef and cook, stirring, for 2-3 minutes or until browned on all sides. Reduce heat to medium. Add spices, salt & pepper and cook, stirring constantly for 2 minutes. Warm each tortilla in a lightly oiled nonstick skillet for 15 seconds on each side then dip each, in turn, in the sauce. Top with a little of the beef, onions and grated cheese and roll up. Place seam-side down in the prepared baking dish, top with the remaining sauce and grated cheese. Bake 30 minutes. Serves 4. http://www.worldfamousrecipes.com/ http://www.recipesrecipe.com/ http://groups.yahoo.com/group/chicken-recipes-mailing-list/ http://www.quotesquotes.com/ http://quotations.home.worldnet.att.net/ http://www.quotesfromfamouspeople.com/ http://www.quotescentral.com/ Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/world-famous-recipes/ <*> To unsubscribe from this group, send an email to: [EMAIL PROTECTED] <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
