Broiled Shrimp Scampi
Yield: 4 Servings
1 1/2 lb large shrimp,peeled and
deveined, tails left on,
-patt
1 T olive oil
2 garlic cloves,minced
Coarse salt and ground
-pepper
2 T fresh lemon juice
2 T chopped fresh parsley
Lemon wedges,for serving
[Note: Per serving: 215 calories; 6.3 grams fat; 34.7 grams protein;
2.8 grams carbohydrates; 0.1 gram fiber... From Everyday Food]
1. Heat broiler with rack set 4 inches from heat. Place shrimp on a
large broilerproof rimmed baking sheet.
2. Sprinkle with oil and garlic, and season generously with salt
and pepper; toss to coat. Arrange shrimp in a single layer.
3. Broil until opaque throughout, 3 to 4 minutes. Sprinkle with
lemon juice and parsley; toss to combine. Serve immediately; garnish
with lemon wedges.
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