Tutti-Frutti Salad 1 medium cantaloupe 2 Red Delicious apples 1 cup seedless grapes 1 pint blueberries 1 can (16 ounces) sliced peaches packed in light syrup
Orange Yogurt Fruit Dressing (recipe follows) 1/2 cup plain low-fat yogurt 2 tablespoons orange juice 1 tablespoon honey Halve, seed, and peel the cantaloupe, then cut into bite-size chunks and place in a 2-quart or larger serving bowl. Core the apples, cut each into 8 wedges, and add to the bowl; pick over the grapes and berries, then rinse, drain, and add to the bowl. Add the peaches, with their syrup, and toss gently but thoroughly to mix. Spoon the salad into individual serving bowls and top with the Orange Yogurt Fruit Dressing to serve. ORANGE YOGURT FRUIT DRESSING Combine all the ingredients in a 1-quart or larger bowl and beat with a whisk to blend well. Serve at once or cover and refrigerate up to 1 week. Serving: 6 Prep Time: 15 minutes Cook Time: 13 minutes Total Time: 18 minutes
