Within the Mississippi Flyway.

03/10/2015

USDA Confirms Highly Pathogenic H5N2 Avian Influenza in Commercial 
Turkey Flocks in Missouri

CDC considers the risk to people from these HPAI H5 infections in 
wild birds, backyard flocks and commercial poultry, to be low

WASHINGTON, March 10, 2015 -- The United States Department of 
Agriculture's (USDA) Animal and Plant Health Inspection Service 
(APHIS) has confirmed the presence of highly pathogenic H5N2 avian 
influenza (HPAI) in two separate commercial turkey flocks in 
Missouri. The flocks are located in Jasper County and Moniteau 
County, within the Mississippi flyway where this strain of avian 
influenza has previously been identified. CDC considers the risk to 
people from these HPAI H5 infections in wild birds, backyard flocks 
and commercial poultry, to be low.

Samples from the turkey flocks, which experienced increased 
mortality, were tested at the Missouri Department of Agriculture 
Veterinary Diagnostic Laboratory and the APHIS National Veterinary 
Services Laboratories in Ames, Iowa confirmed the findings. APHIS is 
working closely with the Missouri Department of Agriculture on a 
joint incident response. State officials quarantined the affected 
premises and the remaining birds on the properties will be 
depopulated to prevent the spread of the disease. Birds from the 
involved flocks will not enter the food system.

No human infections with these viruses have been detected at this 
time. The Missouri Department of Agriculture is working directly with 
poultry workers at the affected facility to ensure that they are 
taking the proper precautions. As a reminder, the proper handling and 
cooking of poultry and eggs to an internal temperature of 165 F kills 
bacteria and viruses.

As part of existing avian influenza response plans, Federal and State 
partners are working jointly on additional surveillance and testing 
in the nearby area. The United States has the strongest AI 
surveillance program in the world, and USDA is working with its 
partners to actively look for the disease in commercial poultry 
operations, live bird markets and in migratory wild bird populations.

USDA will be informing the World Organization for Animal Health (OIE) 
as well as international trading partners of this finding. USDA also 
continues to communicate with trading partners to encourage adherence 
to OIE standards and minimize trade impacts. OIE trade guidelines 
call on countries to base trade restrictions on sound science and, 
whenever possible, limit restrictions to those animals and animal 
products within a defined region that pose a risk of spreading 
disease of concern.

These virus strains can travel in wild birds without them appearing 
sick. People should avoid contact with sick/dead poultry or wildlife. 
If contact occurs, wash your hands with soap and water and change 
clothing before having any contact with healthy domestic poultry and birds.

All bird owners, whether commercial producers or backyard 
enthusiasts, should continue to practice good biosecurity, prevent 
contact between their birds and wild birds, and report sick birds or 
unusual bird deaths to State/Federal officials, either through their 
state veterinarian or through USDA's toll-free number at 
1-866-536-7593.  Additional information on biosecurity for backyard 
flocks can be found at 
<http://healthybirds.aphis.usda.gov/>http://healthybirds.aphis.usda.gov.

Additional background
  Avian influenza (AI) is caused by an influenza type A virus which 
can infect poultry (such as chickens, turkeys, pheasants, quail, 
domestic ducks, geese and guinea fowl) and is carried by free flying 
waterfowl such as ducks, geese and shorebirds. AI viruses are 
classified by a combination of two groups of proteins: hemagglutinin 
or "H" proteins, of which there are 16 (H1H16), and neuraminidase or 
"NN" proteins, of which there are 9 (N1N9). Many diffferent 
combinations of "H" and "N" proteins are possible. Each combination 
is considered a different subtype, and can be further broken down 
into different strains. AI viruses are further classified by their 
pathogenicity (low or high) the ability of a particular virus strrain 
to produce disease in domestic chickens.

The HPAI H5N8 virus originated in Asia and spread rapidly along wild 
bird migratory pathways during 2014, including the Pacific flyway. In 
the Pacific flyway, the HPAI H5N8 virus has mixed with North American 
avian influenza viruses, creating new mixed-origin viruses. These 
mixed-origin viruses contain the Asian-origin H5 part of the virus, 
which is highly pathogenic to poultry. The N parts of these viruses 
came from North American low pathogenic avian influenza viruses.

USDA has identified two mixed-origin viruses in the Pacific Flyway: 
the HPAI H5N2 virus and new HPAI H5N1 virus. The new HPAI H5N1 virus 
is not the same virus as the HPAI H5N1 virus found in Asia, Europe 
and Africa that has caused some human illness. Only the HPAI H5N2 
virus has been detected in both the Pacific and Mississippi Flyways.

Detailed analysis of the virus is underway in cooperation with the 
U.S. Centers for Disease Control and Prevention. None of these 
viruses have been identified in humans, nor are expected to pose a 
public health risk.  For more information about the ongoing avian 
influenza disease incident visit the 
<http://www.aphis.usda.gov/wps/portal/aphis/home/!ut/p/a1/04_Sj9CPykssy0xPLMnMz0vMAfGjzOK9_D2MDJ0MjDz9vT3NDDz9woIMnDxcDA2CjYEKIoEKDHAARwNC-sP1o8BKnN0dPUzMfYB6TCyMDDxdgPLmlr4GBp5mUAV4rCjIjTDIdFRUBADp5_lR/?1dmy&urile=wcm%3apath%3a%2Faphis_content_library%2Fsa_our_focus%2Fsa_animal_health%2Fsa_animal_disease_information%2Fsa_avian_health%2Fct_avian_influenza_disease>APHIS
 
website. More information about avian influenza can be found on the 
<http://www.usda.gov/wps/portal/usda/usdahome?contentidonly=true&contentid=avian_influenza.html>USDA
 
avian influenza.
USDA Provides Guidance to Breeders and Dealers Who Use Cage Cards
03/10/2015

USDA Animal Care has created a tech note for commercial breeders and 
dealers who use cage cards to satisfy recordkeeping requirements 
and/or identify their puppies and kittens.

Animal Welfare Act regulations require USDA-licensed breeders and 
dealers to keep records on all dogs and cats in their possession. For 
puppies and kittens under 16 weeks of age, we allow breeders and 
dealers to maintain these records on APHIS Form 7005 (Record of 
Acquisition of Dogs and Cats on Hand) or on cage cards placed on the 
animals' primary enclosure.

For those breeders and dealers who prefer using cage cards, this new 
tech note will explain what information is needed on the cards, how 
long the cards should be kept and where they should be located.

We've posted the tech note 
<http://www.aphis.usda.gov/animal_welfare/downloads/tech-note-cage-cards.pdf>here
 
on our website.


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