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Dave Hartley
http://www.asheville-computer.com/dave


GLICKMAN ANNOUNCES NEW PROPOSAL FOR NATIONAL ORGANIC STANDARDS

                                           Release No. 0074.00

                                   Susan McAvoy (202) 720-4623
                                          [EMAIL PROTECTED]
                                       Billy Cox (202) 720-8998
                                             [EMAIL PROTECTED]


GLICKMAN ANNOUNCES NEW PROPOSAL FOR NATIONAL ORGANIC STANDARDS

     WASHINGTON, March 7, 2000 Agriculture Secretary Dan Glickman today
announced  a new proposal for uniform and consistent national standards for
organic food.

     "This is the most comprehensive and strongest organic standard in the
world," said Glickman.  "I believe that is exactly what American consumers
and
organic farmers want."

     Essentially, the proposal offers a national definition for the term
"organic."  Currently, organic food is certified by various private and
state
organizations that each use their own standards for the term "organic."

     "A single national organic standard, backed by consistent and accurate
labeling, will greatly reduce consumer confusion," said Glickman.
"Consumers
will know what they are buying and organic farmers will know what is
expected
of them."

     The proposal details the methods, practices, and substances that can be
used in producing and handling organic crops and livestock, as well as
processed products.  It establishes clear labeling criteria and rules so
that
consumers know exactly what they are buying when they purchase organic food.
It specifically prohibits the use of genetic engineering, sewage sludge, and
irradiation in the production of food products labeled "organic."  The
proposal also prohibits antibiotics in organic livestock production and
requires 100 percent organic feed for organic livestock.

     USDA's proposal will allow organic farmers to export more easily their
products because trading partners can more easily deal with one national
standard rather than multiple state and private standards.

     The revised proposal is the result of careful analysis of more than
275,000 comments USDA received in response to its initial December 1997
organic proposal.

     "We listened to consumers and organic farmers and closely followed the
recommendations of the National Organic Standards Board to develop a
national
organic standard that is better than our original proposal," Glickman said.
"We believe these new standards fully meet consumer expectations and reflect
current organic farming practices."

     Secretary Glickman today also announced several other steps the
Administration is taking to promote organic agriculture.  President
Clinton's
fiscal 2001 budget proposes $5 million for research to develop improved
organic production and processing methods, evaluate economic benefits to
farmers, and develop new organic markets.  Glickman said USDA will establish
a
pilot organic crop insurance program to help organic farmers better manage
risk.  He also announced that USDA and the University of California at Davis
will conduct research on organic production and ways to enhance farmers'
ability to market organic fruits and vegetables.

     The proposed national standard and additional steps Secretary Glickman
announced today will help stimulate one of the fastest growing sectors of
American agriculture.  USDA estimates that the value of retail sales of
organic foods in 1999 was approximately $6 billion.  The number of organic
farmers is increasing about 12 percent per year and now stands at about
12,200
nationwide, most of them small-scale producers.

     Fact sheets and other background materials on the proposed organic rule
can be accessed on the web at www.ams.usda.gov/nop.

      The public has 90 days to respond to the USDA proposals which are to
be posed on the USDA Web site.
http://www.ams.usda.gov/nop/

Where to write:
http://www.ams.usda.gov/nop/tmd-00-0.pdf


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