Stew, A quick review gives me most of them, but of course you have set some easy ones by using the full names. I'll look tomorrow night when sober and having more time.
I have been busy tonight finishing the "lute", and that involves a bit of indulgence in the sauce. So I'll just say grau mo 'chridh mo cruiscin, slainte gal ma a'vourneen, grau mo 'chridh mo crusicin lan. And to the song of the lute, and the song of the harp, and the song of the soul. Best, Jon
