OLD BAY Coleslaw

1 cup mayonnaise
2 tablespoons  vinegar
2 tablespoons sugar
2 1/2 to 3 teaspoons OLD BAY® Seasoning 
7 cups shredded
cabbage
1 cup shredded carrots

In a  large bowl, blend mayonnaise, vinegar, sugar and Old Bay.Mix in
cabbage and  carrots.
Chill 2 hrs or until ready to serve.Stir and sprinkle with extra Old  Bay
before serving, if desired.

Makes 8 (3/4 cup)  servings

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