CREAMSICLE CAKE-Judy in Alaska ? 1 pkg. orange cake mix (can use a white cake mix and add 1 tsp. orangeextract to it) 1 pkg. (3.4 oz.) orange Jell-O 1 cup boiling water 1/2 cup cold water ? Make and bake cake according to package directions for a 9 x 13 inch cake. ? In the meantime, stir Jell-O into boiling water until dissolved and stir in cold water; set aside at room temperature. Cool cake about 20 minutes; poke holes all over the top with a meat fork. Pour Jell-O slowly over cake, letting it soak in. Chill for at least 1 hour, before frosting. ? NOTE: You can add some grated orange rind to the cake mix?about 2 tsp. ? Frosting: 1 pkg. (4 serving size) instant vanilla pudding 1 cup cold milk 1 tsp. vanilla 1 tsp. orange extract 1 container (8 oz.) frozen whipped topping, thawed ? Beat all but whipped topping, together on low speed of electric mixer. Chill until thick. Fold into whipped topping. Spread on cake and refrigerate until serving time. I am gonna try this using strawberry cake mix/jello.
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