GOLDEN ANNIVERSARY PUNCH
6 ounces frozen orange juice concentrate
6 ounces lemonade, frozen concentrate
12 ounces apricot nectar, (canned)
46 ounces pineapple juice
Mix frozen juices as directed on cans. Add apricot nectar and pineapple
juice. Freeze. Let thaw to a slush for use. Makes 1 gallon.
marilyn
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