SADIE'S CRUNCHY CARAMEL POPCORN 1/2 c. packed brown sugar 2 tbsp. butter 1/4 c. corn syrup 4 c. popped corn 1/4 c. peanuts, optional
In a small sauce pan, melt the sugar, butter, and corn syrup. Add the popcorn and peanuts and stir until evenly coated. Pour the coated popcorn onto a cookie sheet and spread out evenly on the sheet. Bake in the oven at 250°F for 5 minutes. Remove from the oven. Enjoy! marilyn --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---