Chocolate Cherry Parfaits 1 pkg. fat free white chocolate instant pudding mix, 3.4 oz 2 cups fat free milk 1 can light cherry pie filling, 20 oz 3/4 cup chocolate wafer cookie crumbs, about 16 cookies 1/4 cup plus 2 T. frozen reduced calorie whipped topping, thawed Fresh cherries, optional Prepare pudding mix as pkg. directs, using fat free milk. Divide half of white chocolate pudding evenly among 6 parfait or stemmed glasses. Spoon half of pie filling evenly over pudding in glasses. Top parfaits evenly with half of cookie crumbs. Repeat layers with remaining pudding, pie filling and cookie crumbs. Top each serving with 1 T. whipped topping and garnish with fresh cherries, if desired. Makes 6 servings Source: Weight Watchers Lynnda Cloutier
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