Kool-Aid Pie

This tastes best when made the day before eating.

1 package Unsweetened Kool-Aid, any flavor
1 can sweetened condensed milk
8 ounces Cool Whip or other non-dairy whipped topping, thawed
1 prepared graham cracker crust

In a large bowl, mix the Kool-Aid and sweetened condensed milk until
thoroughly blended. Fold in the whipped topping. Pour into graham
cracker crust. Chill until set.




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