Margaret's Hominy Chili Casserole 1 pound ground beef 1 small onion, chopped 1 can chili without beans 2 cans hominy, drained 9 slices cheese (American, Monterey Jack, Pepper Jack, Muenster)
Spray loaf pan with non-stick spray. Brown ground beef, add onions. When onions are translucent, add chili. Place 1/3 in bottom of loaf pan. Add one can of chili. Top with three slices of cheese. Repeat, End with 1/3 of chili and last three slices of cheese. Bake at 350° for 30 minutes. http://bigcats.care2.com/welcome?w=307786741 **************************************************** -- Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore
