Oven Creamed Potatos Emma
"more soulful recepies" 6 med. potatos (cooked and diced) 1/4 cup butter 1/3 cup flour 3/4 tsp. salt 1/4 tsp. prepared mustard 1/4 tsp. black pepper 2 cans evaporated milk 3/4 cup chedder cheese (grated) In a saucepan,over very low heat, melt butter and stir in flour, salt, pepper, and mustard. Slowly add milk a little at a time and cook, stirring constantly until it thickens. Put mixture into a 1 1/2 quart casserole then layer potatos on top. Sprinkle cheese over the potatos. Bake at 375 for 45 mins. serves 8 ~To get something you never had, you have to do something you never did. -Sugar -- Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore
