Creamy Ranch Potatoes 2 lb. red potatoes 1 8 oz pkg. cream cheese 1 envelope buttermilk ranch dressing 1 can cream of potato soup ( undiluted)
Combine and cook in slow cooker on low for 7 to 9 hours, or on high 3-1/2 to 4 hours. http://bigcats.care2.com/welcome?w=307786741 **************************************************** -- Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore
