Cracker Barrel Fried Apples 6 _tart apples_ (http://www.recipezaar.com/library/apple-186) , sliced 1 teaspoon _lemon juice_ (http://www.recipezaar.com/library/lemon-juice-55) 1/4 cup _bacon drippings_ (http://www.recipezaar.com/library/bacon-352) 1/4 cup _brown sugar_ (http://www.recipezaar.com/library/brown-sugar-375) 1/8 teaspoon _salt_ (http://www.recipezaar.com/library/salt-359) 1 teaspoon _cinnamon_ (http://www.recipezaar.com/library/cinnamon-324) 1 dash _nutmeg_ (http://www.recipezaar.com/library/nutmeg-333) In a large skillet, melt bacon drippings. Pour apples evenly over skillet bottom. Sprinkle lemon juice over them, then brown sugar, then salt. Cover and cook over low heat for 15 minutes until apples are tender and juicy. Sprinkle with cinnamon & nutmeg.
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