[RecipesAndMore] Chocolate Chip Cookies Famous Amos Style

2009-02-27 Thread Sugar
Chocolate Chip Cookies Famous Amos Style

 

1 cup butter, softened

3/4 cup light brown sugar, firmly packed

3/4 cup sugar

1 tsp vanilla extract

2 eggs

2 1/2 cups all-purpose flour

1 tsp baking soda

1/2 tsp salt

2 cups raisins

12-oz. pk semisweet chocolate, pieces

 

Preheatoven to 375F. Beat butter, brown sugar and sugar in

large bowl with electric mixer at high speed until creamy.

Add vanilla extract, eggs and 1 t water; blend thoroughly.

By hand, stir in flour, baking soda and salt until well

mixed Stir in raisins and chocolate pieces. Using a

teaspoon from a measuring set, spoon dough by teaspoonsful

onto baking sheets. Place dough 1-1-1/2 apart to allow for

spreading. Bake 8 minutes, or until cookies are lightly

browned. Transfer to wire racks to cool.

 



 In the darkness, there is wonders of light that cannot be seen with the human 
eye 
~Sugar



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[RecipesAndMore] Chocolate Chip Cookies

2008-06-28 Thread Angelique in Texas

Chocolate Chip Cookies 
48 servings 
3/4 c Butter (soft)
1 lb Brown sugar
3 ea Eggs
4 c Bisquick
1 c Chopped nuts
12 oz Chocolate chips 
Heat oven to 375 degrees. Mix well butter, brown sugar and eggs; stir in
Bisquick, nuts and chocolate chips. 
Drop with teaspoon 2 inches apart on ungreased cookie sheet. Bake about
10 minutes until light brown. 
Yield: 4 dozen.

There is only one happiness in life -- to love and to be loved.
*Angelique* 
  


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[RecipesAndMore] Chocolate Chip Cookies (Diabetic

2008-06-11 Thread steve doyle
Chocolate Chip Cookies (Diabetic

Ingredients:

1/3 cup stick butter, softened 
1 large egg 
1 teaspoon vanilla 
1/3 cup Equal? Spoonful* 
1/3 cup firmly packed light brown sugar 
3/4 cup all-purpose flour 
1/2 teaspoon baking soda 
1/4 teaspoon salt 
1/2 cup semisweet chocolate chips or mini chocolate chips 


1. Beat butter with electric mixer until fluffy. Beat in egg and vanilla 
until blended. Mix in Equal? and brown sugar until combined. 

2. Mix combined flour, baking soda and salt. Stir into butter mixture until 
well blended. Stir in chocolate chips. 

3. Drop dough by rounded teaspoons onto ungreased baking sheet. Bake in 
preheated 350 degrees F oven 8 to 10 minutes or until light golden color. 
Remove from baking sheet and cool completely on wire rack. 

4. Store in airtight containers at room temperature. 


 Good friends are hard to find, harder to leave, and impossible to forget.
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[RecipesAndMore] CHOCOLATE CHIP COOKIES OR BARS

2007-09-29 Thread Marilyn L DeWeese
CHOCOLATE CHIP COOKIES OR BARS

1 c. butter
1/2 c. sugar
1/2 c. brown sugar
2 eggs
1 tsp. soda
1 tsp. salt
1 tsp. vanilla
2 c. flour
1 or 2 c. chocolate chips
Nuts (opt.)

Cream together first 7 ingredients. Add remaining ingredients. Drop by 
spoonfuls on greased cookie sheet or spread in cake pan for bars. Bake at 350 to
375 degrees for 12 to 15 minutes.  Enjoy.
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[RecipesAndMore] CHOCOLATE CHIP COOKIES

2007-02-18 Thread Diane Kelker


Chocolate Chip Cookies
1/2 cup macadamia nuts, chopped
1/2 cup brown sugar
3/4 cup oil
1 egg
1 cup milk chocolate chips
1 pkg. white cake mix (18.25 oz)

Preheat oven to 375. In mixing bowl, mix all ingredients together
well. With teaspoon, drop onto ungreased cookie sheet. Bake for 
10-
12 minutes or until cookie is golden brown. Cool on cookie sheet.
Makes about 5 dozen cookies.






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[RecipesAndMore] Chocolate Chip Cookies

2006-12-08 Thread delma bliss



Chocolate Chip Cookies

This is a secret family recipe for chocolate chip cookies! Everyone who 
tries them begs for more. !!

Makes 24 servings

Ingredients:

1 cup butter flavored shortening

3/4 cup white sugar

3/4 cup brown sugar

2 eggs

2 teaspoons Mexican vanilla extract

2-1/4 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon salt

2 cups milk chocolate chips

Directions:

1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

2. In a large bowl, cream together the butter flavored shortening, brown 
sugar and white sugar until light and fluffy. Add the eggs one at a time, 
beating well with each addition, then stir in the vanilla .Combine the 
flour, baking soda and salt; gradually stir into the creamed mixture. 
Finally, fold in the chocolate chips. Drop by rounded spoonfuls onto the 
prepared cookie sheets.

3. Bake for 8 to 10 minutes in the preheated oven, until light brown. Allow 
cookies to cool on baking sheet for 5 minutes before removing to a wire rack 
to cool completely.


Delma 


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