Nonfat Lemon Angel Cake with Strawberries
1 cup cake flour
1 1/2 cups superfine granulated sugar
1 1/4 cups egg whites (about 10 large egg whites) at room temperature
1 1/4 teaspoons cream of tartar
1/4 teaspoon salt
1 teaspoon vanilla extract
1 teaspoon grated lemon zest
1 pint strawberries
Applesauce Cake
2 1/2 cups margarine
6 cups sugar
6 eggs
2 tbsp. vanilla
10 cups flour
4 tbsp. baking powder
2 tsp. salt
6 cups water
3 cups applesauce
2 tbsp. cinnamon
Place margarine, sugar, cinnamon, and applesauce in a large mixing bowl.
Cream on medium speed until smooth and
Raw Rhubarb Cake (see notes on serving at bottom)
1 1/2 cups brown sugar
1/2 cup butter
1 egg
1/2 tsp. salt
1 cup buttermilk, sour milk or sour cream (I used sour
milk)
1 tsp. baking soda
1/2 tsp. baking powder
1 tsp. vanilla
2 1/4 cups flour
1 1/2 cups chopped rhubarb
Topping:
1/4 cup sugar