On Tue, Jan 26, 2010 at 12:16 PM, Tom C caka...@gmail.com wrote:
http://news.bbc.co.uk/2/hi/americas/8480795.stm
The classic recipe calls for the heart, liver and lung of the sheep to
be chopped up and combined with pinhead (not rolled) oats, onions,
suet, spices and seasoning, then stuffed
On 1/28/2010 11:44 PM, frank theriault wrote:
On Tue, Jan 26, 2010 at 12:16 PM, Tom Ccaka...@gmail.com wrote:
http://news.bbc.co.uk/2/hi/americas/8480795.stm
The classic recipe calls for the heart, liver and lung of the sheep to
be chopped up and combined with pinhead (not rolled) oats,
On Jan 26, 2010, at 8:17 PM, Graydon wrote:
On Tue, Jan 26, 2010 at 08:40:40PM +, Þráinn Vigfússon scripsit:
If you ever wonder why some northern Europeans drink schnaps with
their
dinner, now you know.
I have heard it vehemently asserted that any local delicacy
customarily
Bob W p...@web-options.com wrote:
a variant on the McHeimlich manoeuvre
uniquely caught on film here at 6minutes precisely.
http://www.youtube.com/watch?v=i8atKXFZefA
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Graydon o...@uniserve.com wrote:
On Tue, Jan 26, 2010 at 08:40:40PM +, Þráinn Vigfússon scripsit:
If you ever wonder why some northern Europeans drink schnaps with their
dinner, now you know.
I have heard it vehemently asserted that any local delicacy customarily
consumed
http://news.bbc.co.uk/2/hi/americas/8480795.stm
The classic recipe calls for the heart, liver and lung of the sheep to
be chopped up and combined with pinhead (not rolled) oats, onions,
suet, spices and seasoning, then stuffed in a sheep's stomach.
George W, Bush said: Generally, on your
Onions and lungs tend to fight each other in a savory dish.
Paul
On Jan 26, 2010, at 12:16 PM, Tom C wrote:
http://news.bbc.co.uk/2/hi/americas/8480795.stm
The classic recipe calls for the heart, liver and lung of the sheep to
be chopped up and combined with pinhead (not rolled) oats, onions,
On Tue, Jan 26, 2010 at 12:26 PM, P N Stenquist pnstenqu...@comcast.net wrote:
Onions and lungs tend to fight each other in a savory dish.
Are you suggesting that they're just fine together in a dessert?
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2010/1/27 Matthew Hunt m...@pobox.com:
On Tue, Jan 26, 2010 at 12:26 PM, P N Stenquist pnstenqu...@comcast.net
wrote:
Onions and lungs tend to fight each other in a savory dish.
Are you suggesting that they're just fine together in a dessert?
No. It's just that they both have anger
From: Tom C
http://news.bbc.co.uk/2/hi/americas/8480795.stm
The classic recipe calls for the heart, liver and lung of the sheep to
be chopped up and combined with pinhead (not rolled) oats, onions,
suet, spices and seasoning, then stuffed in a sheep's stomach.
I am assuming it is cooked at
- Original Message -
From: Tom C
Subject: OT - Darn the US isn't Going to allow in Haggis
George W, Bush said: Generally, on your birthday, my mother used to
say: 'What do you want to eat?' and I don't ever remember saying:
'Haggis, mom.'
I'm surprised GWB could even read that
From: Tom C
http://news.bbc.co.uk/2/hi/americas/8480795.stm
The classic recipe calls for the heart, liver and lung of
the sheep to
be chopped up and combined with pinhead (not rolled) oats, onions,
suet, spices and seasoning, then stuffed in a sheep's stomach.
I am assuming it
My culinary curiosity caused my to purchase a haggis when we lived in the UK
last year. My wife was skeptical. We roasted it per the instructions of a
Scottswoman who worked in the lab, and dined upon it one Sunday evening.
Not at all revolting... just another variety of sausage... but also
On Jan 26, 2010, at 3:04 PM, Rick Womer wrote:
My culinary curiosity caused my to purchase a haggis when we lived
in the UK last year. My wife was skeptical. We roasted it per the
instructions of a Scottswoman who worked in the lab, and dined upon
it one Sunday evening.
Not at all
If you don't find Scottish haggis revolting enough you might want to
know that the Icelandic variant doesn't contain any onions or spices to
hide the natural flavour of sheep hearts, lungs, livers, kidneys etc. We
have two variants: one with liver and the other with a generous dose of
blood
On Tue, Jan 26, 2010 at 08:40:40PM +, Þráinn Vigfússon scripsit:
If you ever wonder why some northern Europeans drink schnaps with their
dinner, now you know.
I have heard it vehemently asserted that any local delicacy customarily
consumed with strong drink really exists as a sort of
On 2010-01-26 20:17, Graydon wrote:
I have heard it vehemently asserted that any local delicacy customarily
consumed with strong drink really exists as a sort of pre-penitential
excuse to consume the strong drink, and that one is really much better
off forgetting the delicacy and sticking to
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