hi
we for the past week and a half have had company from vietnam. i have to
admit, before they came here, i was quite nervous on what they would think etc
of my home schooling my children, having 4 kids, both parents being blind det
etc. the reason for all this wondering is because i hear so
Hi Trin,
I know it must have made you feel better to hear some positive thoughts. I'm
glad for you.
Keep up the good work.
Marilyn
- Original Message -
From: trinh martin
To: RecipesAndMore@googlegroups.com
Sent: Tuesday, August 26, 2008 4:57 AM
Subject: [RecipesAndMore]
thanks. very nice to have one possitive person on my sdie so used to the
questions and the negativity!!
may we strive to do the will of god in all we do in our lives
martin family
- Original Message -
From: Marilyn L. DeWeese
To: RecipesAndMore@googlegroups.com
Sent:
Glad you got some positive feedback from a family member and one who didn't
ask you a zillion questions.
Keep up the good work.
Helen
- Original Message -
From: Marilyn L. DeWeese [EMAIL PROTECTED]
To: RecipesAndMore@googlegroups.com
Sent: Tuesday, August 26, 2008 5:51 AM
Subject:
thanks i am still tickled wo!!! so nice having to not give answers and
feeling like i am an open book or being questioned for a criminal act, wo.
may we strive to do the will of god in all we do in our lives
martin family
- Original Message -
From: helen [EMAIL PROTECTED]
To:
You're making me hungry and I can't eat anything till I get home this
afternoon. I'm having an outpatient procedure and haven't eaten since
Sunday. I like this recipe.
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Angelique in Texas
Sent:
Lunch meat sandwiches, along with tuna sandwiches, are some of my
favorites.
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Angelique in Texas
Sent: Tuesday, August 26, 2008 12:35 AM
To: [EMAIL PROTECTED];
[EMAIL PROTECTED];
[EMAIL
Families can be our worst critics. I'm glad your extended family was so
positive. Since they're not emotionally involved in the situation, as
your mom lets herself be, they can be more objective and see the
situation for what it is.
-Original Message-
From: RecipesAndMore@googlegroups.com
MY GRANDMA'S DATE SQUARES
1 c. sugar
1 c. chopped broken walnuts
1 c. finely chopped dates
1 c. bread crumbs
1 c. milk
1 egg
2 tbsp. melted butter
2 tbsp. flour
1 tbsp. baking powder
Combine all ingredients. Pour into 9 inch square
DATE NUT BREAD
1 1/4 c. sugar
1 tbsp. melted butter
1 egg
1 1/2 c. boiling water
1 1/2 c. chopped dates
2 3/4 c. bread flour
2 tsp. soda
1/4 tsp. salt
1 c. walnuts
1 tsp. vanilla
1. Pour the water over the dates. Allow to
DATE BREAD PUDDING
Set cups in a pan of hot water while they bake so the custard cooks
evenly. 1 c. snipped pitted dates 3 eggs 3 slices white bread, torn in pieces 3
tbsp. brown sugar 1/2 tsp. vanilla 1/4 tsp. salt 1/4 c. chopped walnuts
Place milk and dates in blender
2 - BERRY PARFAITS
1 (10 oz.) pkg. frozen raspberries, thawed
1/4 c. sugar
2 tbsp. cornstarch
2 c. strawberries, sliced
2 tsp. lemon juice
1 qt. vanilla ice cream
1 c. sour cream
Drain raspberries (reserving syrup). Add enough water to syrup to
make 1 cup. In saucepan, combine sugar and
Janet I'm as usual behind on messages and want you to know that
Ashlee is in my thoughts and prayers. She is a real little
trooper. Not sure if I'd be as brave. Hope everything goes well for
her. By now she has probably had the surgery but I'm only reading
messages from 8/7 so have many
Hope everything goes well.
Becky
--
From: Jan [EMAIL PROTECTED]
Sent: Monday, August 25, 2008 8:22 AM
To: [EMAIL PROTECTED]
Subject: [RecipesAndMore] A Procedure
I'll be online sporadically today and tomorrow so I've put myself on no
mail
Hi. That's great that your cousin felt that way. It's great that you have
someone from your family who supports you in your decision.
Becky
From: trinh martin
Sent: Tuesday, August 26, 2008 4:57 AM
To: RecipesAndMore@googlegroups.com
Subject: [RecipesAndMore] a differnt viewpoint from a
SAVORY CRESCENT CHICKEN SQUARES
3 oz. pkg. cream cheese with chives, softened
3 tbsp. butter, melted
2 c. cooked chicken or 2 (5 oz.) cans boned chicken
1/4 tsp. salt
1/8 tsp. pepper
2 tbsp. milk
1 tbsp. pimento, chopped
1 (8 oz.) can
FESTIVE FRUIT CAKE
2 eggs
2 c. water
2 tbsp. oil
2 pkgs. Pillsbury nut quick bread mix
2 c. pecans, halves or chopped
2 c. raisins
2 c. (12-13 oz.) candied cherries
1 c. cut up candied pineapple
Heat oven to 350 degrees. Grease and
MORNING BRUNCH COFFEE CAKE
COFFEE CAKE:
11 oz. can mandarin orange segments
Milk
1 pkg. Pillsbury Date Quick Bread Mix
1/4 c. oil
1 egg
1 tbsp. grated orange peel (if desired)
TOPPING:
1/4 c. firmly packed brown sugar
3 tbsp.
BLUEBERRY ORANGE MUFFINS
1 pkg. Pillsbury blueberry nut quick bread mix
1/2 c. orange juice
1/2 c. sour cream
1 egg
2 tbsp. sugar mixed with 1/2 tsp. cinnamon
Heat oven to 375 degrees. Generously grease bottom only of 12 muffin cup
pan or line with
FLORENTINE CRESCENTS
3 crisply cooked bacon slices (crumbled)
1 (10 oz.) pkg. frozen, chopped spinach (thawed and well drained)
1/2 lb. Velveeta (cubed)
1/4 c. dry bread crumbs
2 (8 oz.) cans Pillsbury refrigerated Quick Crescent Dinner Rolls
Combine
HOLIDAY FRUIT CAKE WITH MINCEMEAT
2 eggs
1/4 to 3/4 c. water
2 pkgs. Pillsbury Quick Bread Mix (date bread or nut bread)
2 2/3 c. (one 28 oz. jar) Non-Such ready to use mincemeat
2 c. nuts, chopped
2 c. candied fruit
Generously grease and flour
Slow Cooked Bread Pudding
4 cups French bread cubes, toasted
2 1/2 cups milk, scalded, cooled slightly
2 eggs, beaten
3/4 cup sugar
1 teaspoon cinnamon
1/2 teaspoon nutmeg
dash salt
1 1/2 teaspoon vanilla extract
2 tablespoons melted butter
1/2 cup raisins, optional
dessert sauce or whipped
FRUITCAKE
1 pkg. Pillsbury Nut or Date Quick Bread Mix
1 c. coarsely chopped pecans
1 (10 oz.) jar maraschino cherries, drained, cut in half
3/4 c. miniature semi-sweet chocolate chips
3/4 c. water
1/4 c. kirsch (cherry-flavored liqueur) or 2 tsp.
PIZZA STICKS
1 can Pillsbury bread sticks
Pepperoni slices
Italian seasoning
Parmesan cheese
1 jar ready to serve Pizza Quick Sauce
Separate bread sticks. Lay pepperoni slices on 1/2 of each bread stick.
Fold other 1/2 of bread on top and twist.
CHOCOLATE CHERRY FRUITCAKE
FRUITCAKE:
1 pkg. Pillsbury nut or date quick bread mix
1 c. coarsely chopped pecans
1 (10 oz.) jar maraschino cherries, drained and cut in half
3/4 c. mini semi-sweet chocolate chips
3/4 c. water
1/4 c. Kirsch (cherry
CHERRY NUT DESSERT SQUARES
1 pkg. Pillsbury nut quick bread mix
1/3 c. butter, softened
1 egg
21 oz. can cherry pie filling
14 oz. can sweetened condensed milk (not evaporated)
1 1/2 c. coconut
Heat oven to 350 degrees. Generously grease 13 x 9
GLAZED PUMPKIN LOAF
1 pkg. Pillsbury date nut or cranberry quick bread mix (I use date)
1 tsp. pumpkin pie spice
1/2 c. pumpkin pie filling
1/2 c. water
1 egg
GLAZE:
1/2 c. powdered sugar
1 tbsp. pumpkin pie filling
Heat oven to
SWEET FRUIT CAKE
2 eggs
2 c. water
2 pkgs. Pillsbury Date Quick Bread Mix
2 c. pecans (halves or chopped)
2 c. raisins
2 c. (12-13 oz.) candied cherries
1 c. candied pineapple, cut into wedges
Corn syrup
Heat oven to 350 degrees.
CHOCOLATE CHERRY NUT CAKE
1 pkg. Pillsbury quick nut bread mix
1 egg
1 c. chocolate chips
1 (10 oz.) jar maraschino cherries, cut in half
1 c. juice
Mix bread mix with egg. Drain juice from cherries into a measuring cup.
Add enough water to juice to
DUNCAN HINES LEMON CAKE
1 pkg. Duncan Hines lemon cake mix
1/2 c. sugar
4 eggs
1/2 c. vegetable oil
1 c. apricot nectar
Mix cake mix and sugar. Blend in eggs, oil and apricot nectar; beat 6
minutes at medium speed. Pour batter in to greased and
DUNCAN HINES BROWNIES
1 lg. Duncan Hines Brownie Mix
1 1/2 c. sour cream
1 c. chocolate chips
1 c. nuts
Mix. Grease and flour a 9 by 13 inch pan. Bake at 350 degrees for 30 to
35 minutes. Enjoy.
DUNCAN HINES DEEP CHOCOLATE CAKE
1 Duncan Hines deep chocolate cake mix
1 Duncan Hines family size brownie mix
4 eggs
1/2 c. oil
1 c. mayonnaise
FROSTING:
1 sm. tub of Cool Whip
1 pkg. Jell-O instant vanilla pudding
1 c. milk
The oven should be at 350 degrees and the time is 25 to 30 minutes, or until
toothpick inserted in center of cake comes out clean.
- Original Message -
From: Marilyn L. DeWeese
To: RecipesAndMore@googlegroups.com
Cc: [EMAIL PROTECTED]
Sent: Tuesday, August 26, 2008 10:47
- Original Message -
From: Emerald Lass [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Sent: Tuesday, August 26, 2008 9:11 AM
Subject: handygirl I didn't no that apotation had to be signed, i new the
other things but this is very good advice Emerald lassFw: Advice from Snopes
-
A WONDERFUL REMINDER
While praying one day a little girl asked,
Who are you, Lord?
He answered, I Am
But, Who is I Am? she said.
And He replied...I Am Love, I Am Peace,
I Am Grace, I Am Joy,
I Am the Way, Truth, and the Light
I Am the Comforter,
I Am Strength, I Am Safety
I Am Shelter, I Am Power
How can you tell a chili bean from a regular bean?
The chilly one wears a shawl.
A single candle can illuminate an entire room. A true friend lights up
an entire lifetime. Thanks for the bright lights of your friendship.
--~--~-~--~~~---~--~~
Access the
wow i loved this one thanks
- Original Message -
From: steve doyle
To: RecipesAndMore@googlegroups.com
Sent: Tuesday, August 26, 2008 1:17 PM
Subject: [RecipesAndMore] A WONDERFUL REMINDER
A WONDERFUL REMINDER
While praying one day a little girl asked,
Who are
Subject: Walking
The Importance of Walking
Walking can add minutes to your life.
This enables you at 85 years old
to spend an additional 5 months in a nur sing
home at $7000 per month.
My grandpa started walking
five miles a day when he was 60..
Now he's 97 years old
and we don't know where
Everything is fine, thank God. I came home by 9:30 this morning. I took
a real long nap. The anesthetic must have zonked me out.
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of
[EMAIL PROTECTED]
Sent: Tuesday, August 26, 2008 8:38 AM
To:
Glad to hear that everything is fine.
Naps are good!
Sherri
On 8/26/08, Jan [EMAIL PROTECTED] wrote:
Everything is fine, thank God. I came home by 9:30 this morning. I took
a real long nap. The anesthetic must have zonked me out.
-Original Message-
From:
Hi, Jan, I also got your message when I got in; you got home quickly, and I
know how glad you were to eat something solid again. terrific news, and naps
are wonderful in the afternoon, and when I take one, I hate to get up and do
stuff I put off doing earlier.
Sandy
- Original Message
I am so thrilled to read this news, and also got your phone message; wow, it
didn't take long; guess the anesthesia zonked you out and the nap felt good;
what I would have done was order out something special later throughout the
day, like Chinese, and give myself a break from cooking; you
I know. I'm going to cook supper as soon as I fiish these messages. A
hamburger, baked potato and corn, I think it's going to be corn, unless
I change my mind. It's from a can. I'm cheating.
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of
Oh, love this; terrific post. thanks so much for sharing. a real keeper!
- Original Message -
From: delma bliss
To: RecipesAndMore@googlegroups.com
Sent: Tuesday, August 26, 2008 1:33 PM
Subject: [RecipesAndMore] Re: A WONDERFUL REMINDER
wow i loved this one thanks
I could order out. But the delivery places here aren't that great and
they're not good about finding this building sometimes. I don't get
stuff delivered when I'm by myself although I could. I just never think
to.
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL
Glad everything went well for you.
Yes, naps are good. I nap now too. Never used to before I had surgery. Now I
have no problem going to sleep most afternoons. Even if it is for a little
while, like a power nap!
Helen
Helen
- Original Message -
From: Sandra Warren [EMAIL PROTECTED]
MessageHi, Trin! Good deal that they accepted your decisions, and feel you, as
a blind parent, are doing your level best with the children. Your mom lets
herself become too emotionally involved, instead of trusting your decisions and
just letting you know she is there for you and the family
I don't mind napping, either, guess we seniors need it, smile! However, the
thing I hate the most is getting up later on and doing the things I put off
doing prior to that nap.
Sandy
A nice long nap sure does feel good.
- Original Message -
From: helen [EMAIL PROTECTED]
To:
Hey, I understand that! Especially if they are you know, not able to find
your apartment and the specific building, too much of a hassle, but next
time your shopping comes around, get something, a favorite from their hot
deli!
Sandy
- Original Message -
From: Jan [EMAIL PROTECTED]
Oh, that sounds yummy! I'm not sure yet what to have, but will hunt through
the freezer and fridge as soon as I finish here! got to make few local calls
too, and then put on what's left of the news, and worry about supper then.
Sandy
- Original Message -
From: Jan [EMAIL PROTECTED]
To:
Glad everthing is okay.
Alberta and Miss Ivy
--~--~-~--~~~---~--~~
Access the Recipes And More list archives at:
http://www.mail-archive.com/recipesandmore%40googlegroups.com/
Visit the group home page at:
http://groups.google.com/group/RecipesAndMore
Pizza Chicken Rollups
Pepperoni pizza, please, and hold the crust. This all-around family
pleaser rolls out all the flavors of your favorite pizza in a convenient
chicken parcel.
Ingredients
4 skinless, boneless chicken breasts
20 slices pepperoni sausage
8 ounces pepperoni sausage, chopped
4
Stovetop Grilled Cheese Sandwich
This all-time favorite can be made on the stovetop. A nonstick skillet
is all you need to heat up yummy grilled cheese sandwiches for a quick
and easy snack or light lunch.
Ingredients
2 tablespoons butter, divided
2 slices bread
2 slices processed American
Sandwich Swirls
Small, crustless sandwiches seem very genteel to kids--just the right
prop for a spontaneous game of tea time. And just wait until they get a
load of a small, crustless sandwich that swirls.
More: 4th of July Party Food
RECIPE INGREDIENTS:
8-ounce package cream cheese, softened 1
Top-notch Sandwiches
by Deanna F. Cook and Stacey Webb
Lunch on leftovers with FamilyFun
Some say the best part of Thanksgiving is the leftovers, but don't wait
until next November to make turkey sandwiches.
Buy some at your local deli or grocery store and try these tasty
recipes. These
Roll 'em, Roll 'em...
by Tracie Richardson
How to make a wrap sandwich
They're trendy, they taste great and, considering they are as big as
your average Mexican combination platter, they're inexpensive.
They're wraps--tortillas, lahvosh, pita and other flat breads rolled up
around fillings
Apple Bear Bake
Prep Time: 20 min
Total Time: 1 hr min
Makes: 9 servings
Ingredients:
6 cups thinly sliced baking apples 1 tsp. lemon juice 1/2 tsp. ground
cinnamon 1/4 cup (1/2 stick) margarine or butter 1/3 cup flour 2 Tbsp.
brown sugar 1-1/2 cups TEDDY GRAHAMS Cinnamon Graham Snacks
57 matches
Mail list logo
