I have another question about this recipe.
How much salt does it require? It has 2 different amounts listed here.
1teaspoon or a quarter teaspoon?
Sorry about that.
Helen
- Original Message -
From: Helen h...@sympatico.ca
To: RecipesAndMore@googlegroups.com
Sent: Sunday, February 01,
Jamaican Black Cake Recipe
Another great tasting Jamaican recipe
Ingredients
2 tbsp fat
2 tbsp peanut butter
½ cup sugar; granulated
¼ tsp salt
1 tsp cinnamon
1 cup flour
1 ea egg whisked
1 cup milk sour
1 cup flour sifted
½ tsp baking soda
1 tsp baking powder
½ cup fruits
1 cup bread
Broccoli and Cauliflower Casserole
1 bag frozen broccoli and cauliflower mix
1/2 can cream of mushroom soup
1 can mushrooms
3/4 cup minute rice
1/2 cup milk
1/2 cup shredded cheddar cheese
Combine broccoli/ cauliflower mix with 1/2 can cream of mushroom soup,
1/2 cup milk and 1 can of mushrooms
Crescent Roll Cheesecakes
2 pkgs. crescent rolls
2 (8 oz.) cream cheese
2 tsp. lemon juice
3/4 tsp. vanilla
3/4 c. sugar
1 egg yolk (save white)
Preheat oven to 350 degrees. Roll 1 package crescent rolls on bottom of
dish. Pinch together and spread to cover the bottom of dish.
Combine
Victorian Fudge
3 cups of sugar
3/4 cup of sweet cream
1 cup of coconut
1/4 cup of chopped candied cherries
1/4 cup of butter
1/4 cup of chopped crushed pineapple
1 teaspoon of almond flavoring
1/4 cup of chopped figs
Combine cream, butter and sugar. Bring to a rolling boil and boil for 5
Taco Hotdish
1 lb hamburger
1 pkg. Taco seasoning
¾ c water
1 sm ctn. Sour cream
1 sm. Ctn. Cottage cheese
1 can refried beans
1 sm pkg. Tortilla chips, crushed
8 oz. Mozzarella cheese
8 oz. Taco cheese
1 pkg. Crescent rolls
Brown hamb with taco seasoning. Simmer 15 min with water.
OLD FASHIONED MOLASSES CANDY
2c. molasses
1T. vinegar, 1T butter
1.2 level t. baking powder,
1t. vanilla or giner extract
Put molasses, vinegar and butter into a saucepan. Bring to a boiling
point and boil,stirring all the time until the mixture is brittle when
dropped into cold water. Remove
Marilyn, for this recipe, are you supposed to drain off the juice from the
fruit cocktail?
Thanks in advance if you can help.
Helen
- Original Message -
From: marilyn deweese mldeweese1...@columbus.rr.com
To: cooking-frie...@yahoogroups.com
Cc: RecipesAndMore@googlegroups.com
Sent:
MY FRIEND LALAINE'S CASSAVA CAKE
~Shared by Valentina J., New Westminster, BC, Canada
This recipe is from a cookbook put out by my church which is Journey
Christian Fellowship in New Westminster, British Columbia. It comes from
a friend of mine there, I have always loved this cake and finally I
Some information regarding early detection of a stroke.
Please read and
forward to as many people that you know.
This came to me from my brother, Fernando Garcia, brother of our beloved
Dr. Armando Garcia, who will soon join the Emmaus ranks as well.
Good info and I hope no one has to use
Banana Flavoured Jam
4 cups mashed ripe bananas
1/3 cup fresh lemon juice
2 tablespoons brown sugar
1/4 teaspoon ground nutmeg
Combine all ingredients in a blender and puree until smooth.
Heat to a boiling in a saucepan and simmer slowly, till mixture is
thickened.
Serve warm over pancakes
CHICKEN MACARONI CASSEROLE
1 1/2 cups macaroni, uncooked
1 cup cheddar cheese, shredded
1 1/2 cups chicken or turkey, cooked
4 ounces mushrooms drained
1 cup cream of mushroom soup
1 cup milk
1/2 teaspoon salt
1/2 teaspoon curry powder
1 cup peas, frozen
Heat oven to
MOSAIC CARROT COOKIES
1 cup shortening
1 egg
1 teaspoon vanilla
3/4 cups sugar
1 teaspoon baking powder
1 cup mashed carrots
2 cups cake flour
1/2 teaspoons salt
Frosting:
3 tablespoons orange juice
2 cups powdered sugar
1/4 cups melted butter
1 tablespoon
ALL PURPOSE ASIAN SALAD DRESSING
2 tablespoons white vinegar
1 1/2 tablespoons soy sauce
1-tablespoons plus 1 teaspoon sugar
1 1/2 teaspoons Asian sesame oil
1/2 teaspoons ginger -- grated
1 tablespoon cilantro -- chopped
A few drops hot chili oil
This all-purpose dressing
Almond Cherry Fudge
Cooked in the microwave, this fast fudge is a sweet addition to any holiday
gathering. I make this when I need a quick treat for a school party or to
take to a neighbor, .
INGREDIENTS
2 cups (12 ounces) semisweet chocolate chips
1 can (14 ounces) sweetened condensed
Be Mine! Breakfast
8 ounces cream cheese, softened
1 teaspoon vanilla extract
1/2 cup chopped walnuts
1 (16 ounce) loaf French bread
4 eggs
1 cup whipping cream
1/2 teaspoon vanilla extract
1/2 teaspoon ground nutmeg
1 (12 ounce) jar apricot preserves
1/2 cup fresh orange juice
1 bottle
Be Mine Chocolate Cream Cupcakes
FILLING INGREDIENTS
1/2 cup sugar
1 8 ounce package cream cheese -- softened
1 egg
CUPCAKE INGREDIENTS
1 3/4 cups sugar
2/3 cup Land O Lakes butter -- softened
2 eggs
1 1/4 cups water
4 1 ounce squares unsweetened baking chocolate -- melted and
cooled
1
the power of 3 Little Words
The following three word phrases
can enrich every relationship:
I'LL BE THERE
Being there for another person is the greatest gift we can give. When we are
truly present for other people, important things happen to
them and to us. We are renewed in love and
Hi,
Can a quiche or a tart which was made with eggs be frozen?
I'd appreciate any help on this because I was given one and certainly
will not eat the entire thing within a day or so.
Thanks,
Sherri
--~--~-~--~~~---~--~~
Access the Recipes And More list
I love this! Thanks. It's a definite keeper!
Helen
- Original Message -
From: Delma dbl...@centurytel.net
To: AudioPluss audiopl...@googlegroups.com; RecipesAndMore
RecipesAndMore@googlegroups.com; OurKitchenTable2
ourkitchentab...@yahoogroups.com; JanetsKitchen
your very welcome my friend
- Original Message -
From: Helen h...@sympatico.ca
To: RecipesAndMore@googlegroups.com
Sent: Sunday, February 01, 2009 2:07 PM
Subject: [RecipesAndMore] Re: The Power Of Three Little Words
I love this! Thanks. It's a definite keeper!
Helen
-
Guess what? I already had this. I have lots more neat stuff too that I could
share with you guys like these.
I have all kinds of friendship poems. I started reading some of them when I
noticed I already had this one.
Helen
- Original Message -
From: Delma dbl...@centurytel.net
To:
I personally would love more poems etc.
I have a whole folder of things I have gotten from the group.
Also have some poems and quotes--of course--I'll have to get back to
sending them periodically.
Sherri
--~--~-~--~~~---~--~~
Access the Recipes And More list
Okay, I'll give it a try.
Thanks for the suggestion.
Sherri
--~--~-~--~~~---~--~~
Access the Recipes And More list archives at:
http://www.mail-archive.com/recipesandmore%40googlegroups.com/
Visit the group home page at:
Yes, you can freeze quiche.
- Original Message -
From: Sherri Crum sssmile...@gmail.com
To: RecipesAndMore@googlegroups.com
Sent: Sunday, February 01, 2009 2:58 PM
Subject: [RecipesAndMore] Does Anyone Know if ...
Hi,
Can a quiche or a tart which was made with eggs be frozen?
Hi,
Thanks, I didn't want to waste it.
How's Frank doing?
--~--~-~--~~~---~--~~
Access the Recipes And More list archives at:
http://www.mail-archive.com/recipesandmore%40googlegroups.com/
Visit the group home page at:
Hi Sheri,
Frank is doing very well. He got a new computer Friday.
I love Quiche and I freeze it all the time. As Steve said, just make sure
it is completely thawed out before you reheat it.
Marilyn
- Original Message -
From: Sherri Crum sssmile...@gmail.com
To:
I'm Glad I Touched Keyboards With You
Into my life came a radiant hue,
Colors of friendship, and riches anew.
Your unselfish manner asking, What can I do?
I'm glad I've touched keyboards with you!
Your friendship I treasure--words simply can't say,
The warmth and affection your e-mails
Well, I love quiche too, but frankly, have never made it because I
didn't think you could freeze it.
So, now I will have something new to make and freeze, and enjoy.
Thanks again.
I love this list because one may ask a question and someone usually
has an answer.
Sherri
I'm Glad You're In My Dash
I read of a man who stood to speak at the funeral of a friend. He referred
to the dates on her tombstone, from the beginning.to the end.
He noted that first came her date of birth and spoke the following date
with tears, but he said what mattered most of all was
Nice Poem Helen, smiles
- Original Message -
From: Helen h...@sympatico.ca
To: RecipesAndMore@googlegroups.com
Sent: Sunday, February 01, 2009 9:26 PM
Subject: [RecipesAndMore] From my house to your house,
From my house to your house,
The door is open wide
To welcome you, my
Smiles wow so True!!!
- Original Message -
From: Helen h...@sympatico.ca
To: RecipesAndMore@googlegroups.com
Sent: Sunday, February 01, 2009 9:28 PM
Subject: [RecipesAndMore] I'm Glad I Touched Keyboards With You
I'm Glad I Touched Keyboards With You
Into my life came a
Okay, no problem. I'll get on it right away!
Helen
- Original Message -
From: Sherri Crum sssmile...@gmail.com
To: RecipesAndMore@googlegroups.com
Sent: Sunday, February 01, 2009 3:46 PM
Subject: [RecipesAndMore] Helen; More Please
I personally would love more poems etc.
I
Yes, it can.
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:recipesandm...@googlegroups.com] On Behalf Of Sherri Crum
Sent: Sunday, February 01, 2009 2:59 PM
To: RecipesAndMore@googlegroups.com
Subject: [RecipesAndMore] Does Anyone Know if ...
Hi,
Can a quiche or a
I'm glad.
Sherri
--~--~-~--~~~---~--~~
Access the Recipes And More list archives at:
http://www.mail-archive.com/recipesandmore%40googlegroups.com/
Visit the group home page at:
http://groups.google.com/group/RecipesAndMore
Good point about the quiche or anything you freeze.
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:recipesandm...@googlegroups.com] On Behalf Of steve doyle
Sent: Sunday, February 01, 2009 3:48 PM
To: RecipesAndMore@googlegroups.com
Subject: [RecipesAndMore] Tip about
Food Quote
FoodReference.com
There is one thing more exasperating than a wife who can cook and won't
and that's a wife who can't cook and will.
Robert Frost (1847-1963)
--~--~-~--~~~---~--~~
Access the Recipes And More list archives at:
God in heaven, God above, please protect the friend I love. Sent with a smile,
sealed with a kiss, I love my friend who's reading this.
A single candle can illuminate an entire room. A true friend lights up
an entire lifetime. Thanks for the bright lights of your friendship.
I got one right.
Food Trivia Quiz
FoodReference.com
All of the answers begin with the letter 'C'
1) This was originally a term referring to a preparation of vegetables
(in aspic) layered in alternating colors in a mold, cooked in a bain
marie, turned out and served hot. It takes it's name
Wow! That's a good one.
Becky
From: steve doyle
Sent: Friday, January 30, 2009 6:36 AM
To: RecipesAndMore@googlegroups.com
Subject: [RecipesAndMore] Life Is A Bag Of Frozen Peas
Life Is A Bag Of Frozen Peas
A few weeks after my first wife, Georgia, was called to heaven, I was cooking
Jan, I got one right too. Bet we got the same one! Was it number 9? Lol.
Helen
- Original Message -
From: Jan z...@elirion.net
To: z...@elirion.net
Sent: Sunday, February 01, 2009 4:55 PM
Subject: [RecipesAndMore] Food trivia Quiz
I got one right.
Food Trivia Quiz
I'll send another one tomorrow. Helen
- Original Message -
From: steve doyle steve.doy...@ntlworld.com
To: RecipesAndMore@googlegroups.com
Sent: Sunday, February 01, 2009 4:32 PM
Subject: [RecipesAndMore] Re: I'm Glad I Touched Keyboards With You
Smiles wow so True!!!
-
Dear Hellen, Thanks for sending this. I love this.
Original message:
From my house to your house,
The door is open wide
To welcome you, my dearest friend.
For, there is love inside.
Within my cozy little house,
Worldly riches are bare.
But, rich am I in friendship;
So full of love and
You're very welcome!
Helen
- Original Message -
From: Frances Vitulla franc...@samobile.net
To: recipesandmore@googlegroups.com
Sent: Sunday, February 01, 2009 9:47 PM
Subject: [RecipesAndMore] Re: From my house to your house,
Dear Hellen, Thanks for sending this. I love this.
An atheist was walking through the woods.
'What majestic trees!
'What powerful rivers!
'What beautiful animals!
He said to himself.
As he was walking alongside the river, he heard a rustling in
the bushes behind him. He
Outrageous Brownies
Recipe from: The Barefoot Contessa Cookbook
by Ina Garten
Cookbook Heaven at Recipelink.com
Inspiration for this recipe came from the Chocolate Glob in the SoHo
Charcuterie Cookbook published by William Morrow in 1982. In its heyday,
the SoHo Charcuterie was the cutting edge
Raspberry Truffle Tart Recipe
This is pure indulgence. What could be more enticing than a giant
raspberry-flavored truffle set in a biscotti crust. When I say
'truffle', I do not mean the 'fungus' truffle. This is a 'chocolate'
truffle, which is really just Ganache. 'Ganache' (pronounced
Molten Chocolate Cakes Recipe
It is not until your spoon breaks through its outer crust, that you find
these individual molten chocolate cakes have a pudding-like
center. This dessert has been described as souffle-like, cake-like,
brownie-like, mousse-like, and pudding-like, and that is because
I love this, and so true; keep sending them along.
- Original Message -
From: Helen h...@sympatico.ca
To: RecipesAndMore@googlegroups.com
Sent: Sunday, February 01, 2009 2:40 PM
Subject: [RecipesAndMore] Re: The Power Of Three Little Words
Guess what? I already had this. I have lots
Chocolate Hearts Recipe
This chocolate heart is a favorite confection with both kids and adults.
It can be made with your favorite milk, dark, or white chocolate and
Rice Krispies Cereal. Simply melt the chocolate and then gently stir
in the cereal. You can spread the mixture into a heart
Hi, Marilyn,
I am so glad to hear this news; never knew Frank enjoyed the pc. does he do
email or just prefer browsing? this, at his age, keeps his mind stimulated;
how long ago did he take an interest in the pc?
Sandy
- Original Message -
From: marilyn deweese
Oh, reciprocated to all here; another true one, a real keeper.
- Original Message -
From: Helen h...@sympatico.ca
To: RecipesAndMore@googlegroups.com
Sent: Sunday, February 01, 2009 3:26 PM
Subject: [RecipesAndMore] From my house to your house,
From my house to your house,
The door
Helen, these all are wonderful; do you do google searches for them, or are
you on a quotes and poetry list?
Sandy
- Original Message -
From: Helen h...@sympatico.ca
To: RecipesAndMore@googlegroups.com
Sent: Sunday, February 01, 2009 3:25 PM
Subject: [RecipesAndMore] Re: Helen; More
Chocolate Heart Cake Recipe
Chocolate is about pleasure and what could be more pleasurable than a
chocolate chiffon cake that is filled with chocolate whipped cream and
then covered with a layer of shiny chocolate ganache. Of course,
Valentine's Day calls for a heart shaped cake and a few red
MessageThat is a good point for anything! you freeze! I figured home made
quiches could be frozen; after all, why not, when you can buy them already
frozen at the supermarket, and Sam's Club!
Sandy
- Original Message -
From: Jan
To: RecipesAndMore@googlegroups.com
Sent:
Oh, any time, keep them flowing!
- Original Message -
From: Helen h...@sympatico.ca
To: RecipesAndMore@googlegroups.com
Sent: Sunday, February 01, 2009 6:35 PM
Subject: [RecipesAndMore] Re: I'm Glad I Touched Keyboards With You
I'll send another one tomorrow. Helen
- Original
Red Velvet Cake with Cream Cheese Frosting
Sometimes it is hard to trace a recipe's origin. Take the Red Velvet
Cake. There are many theories; some say it comes from the South, others
say it originated in the North. But in actual fact all we really know is
that it has been a favorite for decades,
Meringue Hearts Recipe
A meringue has the wonderful ability to satisfy our cravings for
something sweet, yet still be light and delicate in texture and
flavor. Since meringues pair so well with fruits and creams, for this
dessert I have made individual heart-shaped meringues and topped them
Strawberries filled with Cream Recipe
Strawberries and cream are perfect together and this is a slightly
different way of combining the two. I came across this recipe while
browsing through Mary Berry's Desserts and Confections where she
aptly describes these cream filled strawberries as
Ganache Recipe
Ganache is a French term referring to a smooth mixture of chopped
chocolate and heavy cream. The origins of ganache are debatable but it
is believed to have been invented around 1850. Some say it originated
in Switzerland where it was used as a base for truffles. Others say it
was
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