John's Throw Together Chicken Tortilla Soup
1 can cream of chicken soup
5 oz. can chicken breast meat
14.5 oz. can Rotel or tomatoes with jalapenos
14.5 oz. can chicken broth
4 oz. can chopped green chiles
1 tsp. ground cumin
1/2 tsp. chili powder
1/2 tsp. garlic powder
Tortilla chips for
Cool 'n Easy Easter Pie Recipe
cajuncookingrecipescaju
2/3 c Boiling water
1 pk (4-serving size) Jell-o, any flavor
1/2 c Cold water
Ice cubes
8 oz Cool Whip whipped topping,
Thawed
1 Ready-made Graham Cracker
Pie Crust (6oz)
Stir boiling water into gelatin in a large bowl for 2
