LINDA'S GERMAN COLE SLAW
1 large cabbage head, shredded
1 large onion, sliced in thin rounds
3/4 cup. sugar
1 cup. vinegar
3/4 cup. salad oil
2 Tbs. sugar
1 tsp. dry mustard
1 tsp. celery seed
1 Tbs. salt
Mix cabbage head, onion and 3/4 cup sugar together and let stand. Mix
vinegar, oil, dry
Tomato, Beef and Rice Casserole
6 servings
1 lb. ground beef
3 c. chopped canned tomatoes with liquid
1 med. Green pepper, chopped
1 c. uncooked long grain rice
1 large onion, chopped
1 t. chili powder
1/2 t. salt
1/4 t. pepper
In a large bowl, combine all ingredients. Place in a greased
Little Italy Macaroni and Cheese
1 jar meatless spaghetti sauce (32 oz)
2/3 cup water
1 container ricotta cheese (15 oz)
3 eggs, lightly beaten
1 t. Italian seasoning
2 cups uncooked elbow macaroni (8 oz)
1 pkg. shredded mozzarella cheese (8 oz) divided
Preheat oven to 350. In large bowl, mix
