Hi all: Marilyn just called me. Her internet is down. Severe snow is
pounding their area so we figure the weather might have something to do with
it. She and Frank are fine though. He is getting better every day and they
have plenty of everything. She asked me to let all of you know.
Joyce
--~--~-~--~~~---~--~~
Access the Recipes And More list archives at:
http://www.mail-archive.com/recipesandmore%40googlegroups.com/
Visit the group home page at:
http://groups.google.com/group/RecipesAndMore
I just talked to Marilyn. Frank had another surgery this morning. He came
through it fine. She said he actually drank a little bit of water this
afternoon. We'll all just pray for his continuing healing. I'll let you
all know as I hear anything else.
Joyce
-Original Message-
From:
Where can I purchase a ricer/ I used to have one years ago. I have been
searching for a ricer for years.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Marilyn L DeWeese
Sent: Saturday, February 09, 2008 8:50 AM
To: [EMAIL
My friend and co-worker Monica made
these muffins and brought them to work. We all loved them. I hope you will
too.
1/2 cup butter, softened
1 cup sugar
2 eggs
1 cup (8 ounces) plain yogurt
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon baking
Thanks. I want one.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Alberta Hall
Sent: Saturday, February 09, 2008 11:03 AM
To: RecipesAndMore@googlegroups.com
Subject: [RecipesAndMore] Ricer:
Joyce, we got our ricer at Bed Bath
Yes, I use my deep fryer for all kinds of things.--chicken, French fries,
you name it, I make it. I make onion rings in my deep fryer quite often.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Don Lorah
Sent: Wednesday, February
Happy hour lasts as long as we want it to.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Janet In Iowa
Sent: Monday, February 04, 2008 8:56 PM
To: RecipesAndMore@googlegroups.com
Subject: [RecipesAndMore] Re: Hurricanes
Put the
I'm getting ready to buy a vacuum sealer. I've never used one but I can
sure learn.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Sherri Crum
Sent: Tuesday, February 05, 2008 7:26 AM
To: RecipesAndMore@googlegroups.com
Subject:
I had beans and ham with a plain hamburger with onions and a salad.
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Janet In Iowa
Sent: Tuesday, February 05, 2008 7:15 PM
To: janet; [EMAIL PROTECTED]; Delma's Group
Subject:
I talked to Marilyn a few minutes ago. Frank didn't get into his own room
today because there were no empty beds. Marilyn is onher way home and she
will call me later. Please keeppraying. I'll let you know as soon as I
hear anything new.
Joyce
-Original Message-
From:
Potato Soup is my favorite.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of steve doyle
Sent: Sunday, February 03, 2008 8:43 PM
To: RecipesAndMore@googlegroups.com
Subject: [RecipesAndMore] Hi Gang
Hears a question for you all,
I read all email except for junk. All of you are special to me too. Be
safe.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Sugar
Sent: Sunday, February 03, 2008 3:09 PM
To: Marilyn L DeWeese
Subject: [RecipesAndMore] Do YOU Read
I was there in 1997. I want to go back. We had a blast. The music was
fabulous and the hurricanes were great.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Janet In Iowa
Sent: Monday, February 04, 2008 8:11 PM
To:
Me too, Syl.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Sugar
Sent: Monday, February 04, 2008 7:22 PM
To: RecipesAndMore@googlegroups.com
Subject: [RecipesAndMore] Re: Hurricanes
m, oi! I sure can use one right now!,
-
From: Joyce Porter [EMAIL PROTECTED]
To: RecipesAndMore@googlegroups.com
Sent: Monday, February 04, 2008 4:43 PM
Subject: [RecipesAndMore] Re: Hurricanes
Me too, Syl.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf
Of course! I'm off work tomorrow.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Janet In Iowa
Sent: Monday, February 04, 2008 8:28 PM
To: RecipesAndMore@googlegroups.com
Subject: [RecipesAndMore] Re: Hurricanes
Don't rock the
Marilyn called me last night at around midnight. She was on her way to the
hospital with Frank. He has some bleeding in his brain and might have to
have surgery. She will call me later today and I'll keep you all posted as
I learn anything but please, list owner, place her in No Mail status
Marilyn called me last night at about midnight. She was on her way to the
hospital. Frank is having some tests and might have to have brain surgery.
She said she'd let me know more today and I'll keep you all posted. For the
time being, please put her in no mail status. Thanks so much.
Joyce
I'm looking for a zester. Where can I buy one?
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Janet In Iowa
Sent: Sunday, January 27, 2008 2:11 PM
To: janet; Delma's Group; [EMAIL PROTECTED]
Subject: [RecipesAndMore] Maryland Fried
-Original Message-
From: [EMAIL PROTECTED] [mailto:[EMAIL PROTECTED]
On Behalf Of [EMAIL PROTECTED]
Sent: Saturday, January 19, 2008 4:05 PM
To: [EMAIL PROTECTED]; [EMAIL PROTECTED];
[EMAIL PROTECTED]; [EMAIL PROTECTED]; [EMAIL PROTECTED];
[EMAIL PROTECTED]; [EMAIL PROTECTED]; [EMAIL
Last week a co-worker brought hot fudge brownies to work. They were so
delicious that I have to have the recipe. She won't be back to work until
January 2 and I want to make these brownies. Thanks to whoever posts this
recipe?
Joyce
-Original Message-
From:
Absolutely! All of those things annoy me! Add to that list those folks who
say I'm sure you won't understand. How do they know I won't understand?
Another big time annoyance is the commend You're going to fall! I wonder
where they get their inside information. (Smile)
Joyce
-Original
I wrap them in plastic or else put them in zip lock bags and put them in the
refrigerator to chill. I put them on a plate or tray with crackers; put a
knife on the plate and everyone cuts off some of the cheese ball and puts it
on a cracker. They do, however, freeze well and I frequently make
How would one cook a cheese ball?
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of delma bliss
Sent: Tuesday, December 18, 2007 1:28 PM
To: RecipesAndMore@googlegroups.com
Subject: [RecipesAndMore] Re: question about cheese balls
you
to freeze them before I
rolled them, and found it very hard to do so, )duh), ahhaa, but you have
helped me alot
and it makes sense to me.
thanks
Syl
In the darkness, there is wonders of light
that cannot be seen with the human eye
-Sugar
- Original Message -
From: Joyce Porter [EMAIL
Yes you can bake apple bread using apple pie filling. I have done it. I
really like apple bread. I made some using apple pie filling substituting
it for the pumpkin in a pumpkin bread recipe and it was delicious.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
Alberta: I am praying for Mikke's mom and for you and Mike. This is really
tough but I trust that she will be at rest.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Rebecca Manners
Sent: Tuesday, December 11, 2007 12:47 PM
To:
I have not found a candy thermometer for a totally blind uder but I'll
continue to search. I really want one and can't understand why someone
hasn't developed such an item.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Sugar
Sent:
Marilyn, I don't blame you for being upset. I think you need to talk to the
doctor and tell him how disappointed you are that you were treated so badly.
You went all the way to Columbus for nothing. The doctor owes you an
apology. If you don't let him know what happened he's never going to
Where did you get the cookie gun? Do you remember what that recipe was
called? Tell us about the cookie gun when you get it.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Marilyn L DeWeese
Sent: Tuesday, December 04, 2007 6:54 AM
Please tell me about it. I probably want one. Let me know how it works. I
order a lot of things from QVC.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Marilyn L DeWeese
Sent: Tuesday, December 04, 2007 9:19 AM
To:
This is so appropriate. I am so lucky to have all of you as my friends. I
believe these friendships will last forever at least I hope so. We are
blest to have each other. Take care, have a special holiday season and know
that you're all in my heart and I love you all.
Joyce
-Original
Great tips for cookies. Thanks for sharing them. I'm going into bake mode
tomorrow so they came just in time.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of steve doyle
Sent: Friday, November 30, 2007 6:53 AM
To:
We'll think of something. I'd like to see you guys; I really miss you.
Take care. I'm glad Wendy got a job; she sure as hell needs one doesn't
she! How is Rod doing with his job? Talk this weekend.
Always love,
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
I will look on line tomorrow. Today I was so busy I didn't have time to do
much. Tomorrow will be better. If I find any I'll get you one too. After
all, Christmas and your birthday are coming up.
Love you always,
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
To: RecipesAndMore@googlegroups.com
Subject: [RecipesAndMore] Re: Fw: [RecipesAndMore] 4 Things About
Me.(Nicole)
Joyce
How did you like Montreal and where did you go when you were here? When were
you here in Montreal?
Nicole
- Original Message
From: Joyce Porter [EMAIL PROTECTED
Where can I buy a good candy thermometer that a totally blind person can
use? I usually guess and usually get it right but I would make a lot more
candy if I had a candy thermometer. Thanks.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On
Four Jobs I have had: Personnel Specialist; social Worker; Civil Rights
Investigator; Rehabilitation teacher.
Four places I have lived: Charleston, WV; Cleveland, Ohio; Washington, DC;
Houston, TX.
Four of my favorite foods: Potato Salad; Prime Rib; Peanut Butter cookies;
Chocolate Marshmallow
I forgot to list four places I've been on vacation: Myrtle Beech, Phoenix,
AZ, San Francisco, and Montreal.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Nicole Cooke
Sent: Sunday, November 18, 2007 11:56 AM
To:
I make them for special occasions when I have lots of people to feed them
to.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Don Lorah
Sent: Sunday, November 11, 2007 8:00 PM
To: recipesAndMore@googlegroups.com
Subject:
Well folks, it's almost thanksgiving and I need to take a fruit salad to
work for next Thursday's annual office thanksgiving lunch. I'd like some
good fruit salad recipes, especially those including marshmallows. Thanks a
bunch.
Joyce
-Original Message-
From:
I can't find the butter finger dessert recipe someone sent earlier this
week. Please post it again. Also any other recipes using butter finger
candy bars please post.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Marilyn L
I like your idea of an alphabet recipe.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Nicole Cooke
Sent: Thursday, November 01, 2007 8:49 AM
To: RecipesAndMore@googlegroups.com
Subject: [RecipesAndMore] Idea
Hi Delma and Steve
I
This is a great message. Thanks for sending it to me. How special it makes
one feel to realize that he or she is liked because of who not what they
are. (Not a good sentence but you get my drift)
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED]
No more bad luck, Marilyn! We'll all pray for the good stuff. Thanks for
this terrific message.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Marilyn L DeWeese
Sent: Wednesday, October 24, 2007 7:20 PM
To:
That goes from me too. Happy friendship week to all of you, my special
friends.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Nicole Cooke
Sent: Wednesday, October 24, 2007 8:02 PM
To: RecipesAndMore@googlegroups.com
Subject:
If anyone has a recipe for pumpkin chiffon pie, please send it to the list.
I really want to make it for Thanksgiving. Thanks a lot.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Marilyn L DeWeese
Sent: Wednesday, October 24, 2007
I'm looking for a recipe for Taco Soup. Anyone who has one, please share.
Thanks a lot.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Angel Luvs Tags
Sent: Monday, October 15, 2007 7:08 AM
To: [EMAIL PROTECTED];
[EMAIL PROTECTED];
Thanks for this recipe. I need to make a soup for a church function in
November and I thought I'd make Taco Soup since I like it so much.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of steve doyle
Sent: Monday, October 15, 2007
I have made these with Milky Way bars and they were terrific and easy.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Marilyn L DeWeese
Sent: Thursday, October 11, 2007 3:28 PM
To: [EMAIL PROTECTED]
Cc:
These are wonderful. My mom always made them and we have all tried to
duplicate her recipe. Now that I have this one I'm going to give it a try.
One thing I remember though is that she brushed the tops of them with melted
butter before she baked them. I'll let you know how they turn out. The
: [RecipesAndMore] Re: Alabama Biscuits
thank you and guess what state i am from
that's rite Alabama
glad you liked the recipe
- Original Message -
From: Joyce Porter [EMAIL PROTECTED]
To: RecipesAndMore@googlegroups.com
Sent: Saturday, September 29, 2007 11:01 AM
Subject: [RecipesAndMore] Re
Delma: Those are priceless. What a great laugh I just had; you made my day
since I have to go to a boring meeting this morning. (Smile)
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of delma bliss
Sent: Thursday, September 27, 2007
Nicole: Frankly I've enjoyed seeing your information about your products.
Tell the person who showed ignorance to get a life and stop inflicting their
misery on the rest of the world. We value your friendship so much. Name
calling shows ignorance; unfortunately the world is full of them but we
I have made these and they are wonderful. I used a cookie press, however to
dispense the lengths onto the baking sheet. I believe, however, that
cutting them might be easier although a bit more time consuming but if
you've never had these you must try them. They are one of my favorite
Thanks for this recipe. It looks so easy and it is so delicious. I guess
if I wanted to make it with bacon I would just add some crumbled bacon.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of steve doyle
Sent: Saturday,
i Alberta: I'm so glad you and Mike are almost finished with training and
will soon be going home. We all understand the too tired to write status
but soon you'll be at home and I know you guys are looking forward to that
day. We'll write more when you get home.
Joyce
We've missed you
My sisters, my brother-in-law and I just got back from a Mexican restaurant
where we had a great meal. I had re-fried beans with rice, enchiladas,
tacos and guacamole.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Juana
Sent:
My favorite meal is steak, twice baked potato Caesar salad with ranch
dressing and either lemon meringue, chocolate or butter scotch pie with
delicious hot coffee.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of steve doyle
Sent:
I have also made several of the recipes posted here and they are always
good. Next time I bake or cook something from here I'll tell you all about
it.
Acatually I got the miniature cheese cake recipe from here.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
I'm looking for a recipe for bacon vinigairette salad dressing. I had a
shrimp salad made with spinach at Appleby's which had the best bacon
vinigairette dressing I have ever eaten and the salad was wonderful. If
anyone has such a recipe pleases post. I went on line at work today to look
for
Thank goodness. Thank God! We'll all be praying for both of you.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Marilyn L DeWeese
Sent: Wednesday, August 22, 2007 4:40 PM
To: [EMAIL PROTECTED]
Cc: recipesAndMore@googlegroups.com
I'm a Dave Berry fan from away back. I love this article.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of delma bliss
Sent: Saturday, August 11, 2007 5:16 PM
To: recipesAndMore@googlegroups.com
Subject: [RecipesAndMore] Need a
Finally! I've been searching for a hush puppy recipe for ages. My mom used
to make them and they were delicious; now I can give it a try.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Sugarsyl
Sent: Thursday, August 09, 2007
: Joyce Porter [EMAIL PROTECTED]
To: RecipesAndMore@googlegroups.com
Sent: Saturday, August 04, 2007 2:37 PM
Subject: [RecipesAndMore] Re: Baklava
Thank you so much for this recipe. I have always wanted one. I really
like
the stuff but never have made it. Now I might give it a try.
Joyce
I send lots of hugs to every one of you.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of kay scrimshaw
Sent: Saturday, August 04, 2007 1:13 PM
To: RecipesAndMore@googlegroups.com
Subject: [RecipesAndMore] Re: Note From Janet
aww,
Thank you so much for this recipe. I have always wanted one. I really like
the stuff but never have made it. Now I might give it a try.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Sugarsyl
Sent: Saturday, August 04, 2007 5:31
I have three different sizes of spring form pans too and love them. I have,
however, seen recommendations that you wrap the outside with aluminum foil.
I have one which is heart shaped.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf
Thanks for the information about yeast. I really learned a lot from it.
Now I have a question. Which kind of yeast is used for making beer?
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of steve doyle
Sent: Wednesday, July 25, 2007
Thanks for those tips, Delma. I really like all kinds of peppers and now
I'll eat more of them. I really like stuffed peppers. Which kind of pepper
is better for making stuffed ones?
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of
These tips are great. While I really like to buy fresh vegetables I must
admit that chopping a bunch of them can be time consuming. Nonetheless I do
it because I enjoy them and making a stir fry with chicken and vegetables is
a real treat. I guess I'm going to have to buy a good chef's knife.
wow
Delma
- Original Message -
From: Joyce Porter [EMAIL PROTECTED]
To: RecipesAndMore@googlegroups.com
Sent: Saturday, July 21, 2007 9:41 AM
Subject: [RecipesAndMore] Re: Ten Tips for Easy Vegetable Preparation
These tips are great. While I really like to buy fresh vegetables I must
Thanks for these tips. I really like biscuits and enjoy making them. I
like them crusty on the outside and flakey in the center. Sometimes I make
cinnamon biscuits.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of steve doyle
Sent:
, so it was like she was carrying it and pushing it,
which was difficult at the same time. she did not let down the lever so the
handle would not stay straight up. they walk among us!
Sandy
- Original Message -
From: Joyce Porter [EMAIL PROTECTED]
To: RecipesAndMore@googlegroups.com
Sent
Absolutely! I'm on the way. Well, I forgot that the stores aren't open
yet. (Smile) Let's all have some of those buttermilk pancakes. I have a
big electric griddle so we're in business.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On
What is a tassie pan?
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Sherri Crum
Sent: Thursday, June 14, 2007 7:05 PM
To: RecipesAndMore@googlegroups.com
Subject: [RecipesAndMore] Reese's Tassies
Reese's Tassies
1/2 c. peanut butter
Hi Emma: Welcome to the list. You'll really like it here. This is a great
group of friends and we have a really fun time exchanging recipes and other
ideas. I'm anxious to see your recipes.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On
Anyone who is getting an abundance of rain can send it to West Virginia. We
really need it and we're not going to receive any according to the weather
guys. Everything here is so dry.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf
Steve: I'm so glad you posted this tip. I have tried to tell my family
members not to stick a fork in their meats including turkey, but it's like
talking to a brick wall. Thanks.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of
The kids have it right don't you all think? This reminds me of my nephew at
age seven saying to me, Aunt Joyce, you're lucky you're blind because you
never have to go to the eye doctor.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf
I must really be getting old. I only missed one, the one about the Red
Skelton show.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Rebecca Manners
Sent: Saturday, May 26, 2007 4:12 PM
To: RecipesAndMore@googlegroups.com
Subject:
Arlene: You'll love this group. It's terrific and recipes are fabulous.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Nicole Cooke
Sent: Thursday, May 24, 2007 11:40 PM
To: RecipesAndMore@googlegroups.com
Subject:
Welcome back Joanna: I hoope you have a great summer. School can be
stressful. I always liked summer school for some crazy reason. I met
interesting people in summer school and had a good time. Maybe I was just
lucky. (Smile)
Joyce
-Original Message-
From:
Corn oil is available in most super markets. I have some on hand right now
as a matter of fact. I might try to bake these cookies tonight. Thanks for
this recipe.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of delma bliss
Sent:
This sounds really good. What size pan would give the best results for
baking this cake?
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Marilyn L DeWeese
Sent: Thursday, May 10, 2007 7:48 PM
To: [EMAIL PROTECTED]
Cc:
Congratulations, Syl: We're proud of your accomplishment. As a fellow
writer, I am so happy to share your success and my suggestion to you is keep
writing. What's next!
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Sandra
Finally! I got a recipe for spring rolls. I really like them. Thanks a
lot for this recipe. I'll let you know how they taste.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Angel Luvs Tags
Sent: Monday, May 07, 2007 4:05 PM
To:
of that marshmallow, the top cooky cracked in half; when I melted
it, it was a disaster, meaning, the cookie got real soft, and you could not
even pick it up to eat. I wonder if it should have been using the mini
marshmallows and done at half power.
Sandy
- Original Message -
From: Joyce
Marilyn: Several weeks ago you posted your Coke cake. If you can find it
please post it again. Thanks loads.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Marilyn L DeWeese
Sent: Friday, May 04, 2007 8:49 PM
To:
Do you use miniature marshmallows or the big ones?
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Angel Luvs Tags
Sent: Saturday, May 05, 2007 4:11 PM
To: CSR; [EMAIL PROTECTED];
[EMAIL PROTECTED];
[EMAIL PROTECTED];
What is pancetta? I've never heard of it.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Sugarsyl
Sent: Friday, April 27, 2007 9:23 PM
To: recipesAndMore@googlegroups.com
Subject: [RecipesAndMore] Brussels Sprouts with Pancetta
Steve: You're giving some great tips. Keep them coming. Thanks.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of steve doyle
Sent: Tuesday, April 24, 2007 9:28 PM
To: RecipesAndMore@googlegroups.com
Subject: [RecipesAndMore] TIP
Thanks Steve and Delma for doing such an outstanding job keeping the list
running smoothly. This list is really great. Such great people, such
terrific friends and such fabulous recipes make an unbeatable combination.
Keep up the good work.
Joyce
-Original Message-
From:
I could make this for gifts but what would I mix it up in? I don't have a
bowl that big. (Smile)
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Marilyn L DeWeese
Sent: Tuesday, April 24, 2007 7:13 AM
To:
Today a friend at church brought these cookies.
5 cups flour;
2 eggs;
1 cup unsalted butter;
2 tablespoons milk;
1 teaspoon cream of tartar;
1 teaspoon baking powder;
1 cup powdered sugar;
1 half teaspoon salt;
Add 1 teaspoon vanilla and 1 teaspoon almond extract (optional;
Continue beating
the baking sheet, you do not dip a fork or a glass into
granulated suar and press down on them, right?
Do you have to frost them?
- Original Message -
From: Joyce Porter [EMAIL PROTECTED]
To: RecipesAndMore@googlegroups.com
Sent: Sunday, April 22, 2007 1:15 PM
Subject: [RecipesAndMore] Butter
I make a lot of banana bread but I would like to have a pumpkin bread
recipe so if any of you have a good one, please share. Thanks loads.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Neesie
Sent: Sunday, April 22, 2007 5:53
What is a wand blender and where can I get one? That sounds like something
I need to add to my kitchen gadget stash.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Sugarsyl
Sent: Tuesday, April 17, 2007 8:19 PM
To:
Toast and coffee with oatmeal; either a bowl of cold cereal or some bacon
and eggs; some kind of sandwich with soup or salad; Fruit for an afternoon
snack; full course dinner, small amounts of meat and vegetables; a good
dessert later in the evening. I'll keep thinking of different combinations.
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