Corn Dog Casserole
2 cans (16 ounces each) pork and beans
1 package hot dogs, sliced into rounds
2 tablespoons brown sugar
2 tablespoons Worcestershire sauce
2 tablespoons mustard
1 package (8.5 ounces) corn muffin mix
1 cup grated cheddar cheese
Combine the beans, hot dogs, brown
Corn Dog Casserole
1 c. fine minced celery
2 tbl. butter
1 to 1 1/2 c. sliced green onions OR
1/2 large sweet onion, chopped
1 pkg. beef hot dogs
1 egg
3/4 c. milk
1/4 tsp. black pepper
1 tsp. sage - optional
salt to taste
1 8.5 oz Jiffy corn muffin mix
6 to 8 oz. shredded sharp cheddar
