Sausage And Rice Casserole
1 lb. bulk sausage
1 cup rice (regular or minute)
1 can cream of chicken soup
1 can cream of celery soup
1 onion chopped
1 cup celery chopped
Preheat oven to 350º. Brown sausage. Add celery and onion/ Cook til tender.
Add soups and mix well. Grease baking dish. Pour
Sausage And Rice Casserole
2 pounds ground sausage
1cup onion -- chopped
1 cup celery -- chopped
2 cans (10.75-ounce) cream of chicken soup
1can (14-ounce) chicken broth
1 3/4 cups long-grain white rice
Preheat oven to 350º.
