Elbows and Broccoli Bake
From Barilla.com
1 BOX Barilla Plus Elbows 1 CUP Broccoli, Florets 4 CUPS Mozzarella
Cheese, Divided 1 3/4 CUP 2% Milk 1 1/2 CUP Parmigiano Reggiano Cheese,
Divided, Freshly Grated 1/4 CUP Onion, Minced 4 Eggs, Lightly Beaten 1
TEASPOON Salt
Black
Apple Upside Down Cake
4 tablespoons (1/2 stick) unsalted butter , cut into 4 pieces, plus extra
for pan
4 Granny Smith apples or Golden Delicious (about 2 pounds), peeled and
cored
2/3 cup packed light brown sugar (4 2/3 ounces)
2 teaspoons juice from 1 lemon
For the cake
1 cup
