We also grill a lot, and our son Daniel and his family live with us right now
and when he isn't in class, working or having too much homework, he is great at
helping with cooking or grilling. I try to get him to take over 2 nights or
more a week, but getting increasingly more difficult with
That sounds wonderful! Lucky you. Janice
From: Barbara Alma
Sent: Monday, February 15, 2010 2:39 AM
To: elbobber...@earthlink.net ; tmic-list@eskimo.com
Subject: Re: [TMIC] TM and cooking
We also grill a lot, and our son Daniel and his family live with us right now
I once had the same problem, not so bad in opening, but a bear in closing
gently. The solution is a loosely hinged push stick attached to the end of the
handle with a short loop of cord (the hinge) - long enough to hang outside the
grilling area when open.
Alton
On Feb 15, 2010, at 3:39 AM,
Suggest to him that he make a pizza dough at 2 pm and grill it for dinner.
Seven minutes to make the dough, then later, ten to prepare topping
ingredients, 15 to grill the first side, five to top and grill the bottom, 15
for a second pizza.
Alton, who will send instructions off-line on request
...@earthlink.net ; tmic-list@eskimo.com
Sent: Monday, February 15, 2010 1:39 AM
Subject: Re: [TMIC] TM and cooking
We also grill a lot, and our son Daniel and his family live with us right now
and when he isn't in class, working or having too much homework, he is great at
helping with cooking
