Waldorf Salad


1/4 cup mayonnaise
1/4 cup whipped cream or topping
1 lb. apples, tart, unpeeled and diced
1 cup chopped celery
1/4 cup Oregon hazelnuts, sliced or chopped
2 tablespoons maraschino cherries, chopped
1/4 teaspoon salt
2 teaspoons sugar (optional)
lettuce


Combine mayonnaise and whipped cream. Add each apple to dressing as
soon as diced. Add celery, nuts, cherries, salt and sugar; mix well.
Chill and serve on a bed of lettuce.






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