Hi All
Don't donut shops use LARD that is SOLID at room temp?
Isn't that lard full of sugar?
Roy
[EMAIL PROTECTED] wrote:
as i am just starting myself, i am thinking towards donut shops. they
usually fry no meats in their veg oil and would have less fats.
_______________________________________________
Biofuel mailing list
Biofuel@sustainablelists.org
http://sustainablelists.org/mailman/listinfo/biofuel_sustainablelists.org
Biofuel at Journey to Forever:
http://journeytoforever.org/biofuel.html
Search the combined Biofuel and Biofuels-biz list archives (50,000 messages):
http://www.mail-archive.com/biofuel@sustainablelists.org/
Yahoo! Mail
Bring photos to life! New PhotoMail makes sharing a breeze.
_______________________________________________ Biofuel mailing list Biofuel@sustainablelists.org http://sustainablelists.org/mailman/listinfo/biofuel_sustainablelists.org
Biofuel at Journey to Forever: http://journeytoforever.org/biofuel.html Search the combined Biofuel and Biofuels-biz list archives (50,000 messages): http://www.mail-archive.com/biofuel@sustainablelists.org/
